Company Description Aragma is a 24 cover restaurant that offers an elevated dining experience with a signature tasting menu, inspired by seasonal and local produce. Located in Pune, Aragma is dedicated to providing a unique food and beverage experience with unmatched hospitality for all their guests. For all its team members, Aragma is a people first organisation that is committed towards people growth with a supportive and creatively driven work environment. Role Description Are you passionate about great food, amazing service, and making people smile? We’re looking for friendly, energetic, and motivated Food and Beverage Attendants to join our dynamic team! This is a full-time on-site Food And Beverage Attendant role located in Pune. The Food And Beverage Attendant will be responsible for food preparation, food service, customer service, and maintaining food & beverage standards. Qualifications Customer Service and Communication skills Ability to work collaboratively in a team environment Knowledge of food safety regulations A positive attitude and genuine desire to help people Willingness to learn and grow in a fast-paced environment Professional degree or equivalent Previous experience is a bonus – but not essential! Show more Show less
Company Description Aragma is a 24-cover restaurant that offers an elevated dining experience with a signature tasting menu with impeccable hospitality. Role Description This is a full-time on-site role for a Food and Beverage Attendant located in Pune. NOTE: we are looking for team members with atleast 2 years of industry experience. The responsibility includes planning the experience, serving food and beverages, ensuring excellent customer service, and maintaining clean and organized workspaces. The role also involves managing team tasks, assisting with wine service, and providing a memorable dining experience for guests. Qualifications Experience in Customer Service and Food & Beverage Strong Communication skills Ability to work collaboratively in a team environment Must have a strong passion towards working in the hospitality industry Previous experience in a similar role is beneficial Graduation or equivalent is a must
Aragma is a 24-cover restaurant that offers an elevated dining experience with a signature tasting menu and impeccable hospitality. We are currently looking to hire a Food and Beverage Attendant for a full-time on-site role in Pune. The ideal candidate should have a minimum of 2 years of industry experience. As a Food and Beverage Attendant, your responsibilities will include planning the dining experience, serving food and beverages, ensuring excellent customer service, and maintaining clean and organized workspaces. Additionally, you will be tasked with managing team assignments, assisting with wine service, and creating a memorable dining experience for our guests. Qualifications for this role include experience in Customer Service and Food & Beverage, strong communication skills, the ability to work collaboratively in a team environment, a passion for the hospitality industry, and preferably previous experience in a similar role. A graduation or equivalent qualification is a must for this position.,
You will be working as an Assistant - Bakery & Pastry at Aragma, a 24-cover restaurant in Pune, where you will play a crucial role in daily bakery operations, baking, food preparation, and assisting in creating unique desserts to ensure high-quality pastry production. To excel in this role, you should have skills in bakery, baking, and food preparation, along with the ability to make cookies and bread. A passion for creating delicious pastries, knowledge of food safety and hygiene standards, excellent time management, and organizational skills are essential. You should be comfortable working in a fast-paced kitchen environment. While previous experience in a bakery or pastry setting is a plus, having a culinary or baking certification will be beneficial for this role. If you are looking to contribute to an elevated dining experience and showcase your creativity in the world of pastries, this position at Aragma is the perfect opportunity for you.,
As a Food and Beverage Service position at Aragma in Pune, your role will involve daily tasks related to food service, customer service, and food & beverage operations. Key Responsibilities: - Provide high-quality food service to customers - Deliver exceptional customer service - Assist in food and beverage operations - Maintain cleanliness and attention to detail in all tasks - Work effectively in a fast-paced environment Qualifications Required: - Proficient in food service skills - Excellent customer service and communication skills - Prior experience in the food & beverage industry - Ability to work in a fast-paced environment - Strong attention to detail and cleanliness - Experience in fine dining or hospitality industry is a plus,
Company Description Aragma is a 24 cover restaurant in Pune that offers an elevated dining experience with our signature tasting menu. Our establishment is dedicated to providing a unique culinary journey that combines exquisite flavors with an interactive and experiential dining. Role Description This is a full-time, on-site role for a Food and Beverage Assistant located in Pune. The Food and Beverage Assistant will be responsible for preparing and serving food, delivering excellent customer service, and supporting the food and beverage operations. The role involves daily tasks like setting up dining areas, assisting with food preparation, attending to guests' needs, and maintaining hygiene and safety standards. Qualifications Food Service and effective communication skills Experience in Food & Beverage industry Strong Customer Service skills for interacting with guests High level of attention to detail and an ability to thrive in a fast-paced environment Team player with the ability to work under minimal supervision Proficiency in English and one regional language Freshers are welcome Excited for a high growth career
Company Description Aragma is a 24 cover restaurant in Pune that offers an elevated dining experience with our signature tasting menu. Our establishment is dedicated to providing a unique culinary journey that combines exquisite flavors with an interactive and experiential dining. About the Role We're looking for a Reservations & Admin Executive who can be the voice and anchor of our restaurant the first point of contact for guests and the force that keeps our operations running smoothly. This role is ideal for someone who loves interacting with guests, is organised to the last detail, and understands that a great dining experience starts long before a guest walks through the door. Key Responsibilities Reservations & Guest Relations Manage daily reservations through phone, email, and online platforms. Maintain the guest database with preferences, allergies, and visit history. Coordinate table allocations and special requests with the service team. Follow up on confirmations, waitlists, and cancellations promptly. Administrative Support Maintain accurate records of bookings, deposits, and billing information. Support the management team with day-to-day administrative tasks (vendor coordination, inventory tracking, basic documentation). Handle correspondence, calls, and messages in a professional and timely manner. Assist in compiling reports related to guest feedback, reservations trends, and operations. Team Coordination Work closely with the kitchen and service teams to communicate guest details and menu requirements. Uphold confidentiality and brand standards at all times. Skills & Qualifications Prior experience in guest relations is preferred. Excellent communication and interpersonal skills. Proficiency in English and at least one other native language. Strong organisational and multitasking ability. Comfortable with digital booking systems and basic office tools. What We Offer A dynamic, creative work environment within a progressive organisation. Exposure to high-level guest interactions and industry collaborations. Opportunities for learning and growth across service and operations. Competitive salary based on experience.
Company Description Aragma offers elevated dining experiences with its signature tasting menu, carefully crafted to delight the senses. Known for delivering exceptional customer satisfaction and unique gastronomic journeys, Aragma is a destination for both food enthusiasts and experiential dining lovers. Join us to be part of creating unforgettable dining moments. Role Description This is a full-time on-site position based in Pune for a Food and Beverage Assistant. Responsibilities include assisting with food preparation, serving dishes and beverages, ensuring exceptional customer service, maintaining cleanliness in work areas, and supporting smooth operational workflows. The role requires engagement with guests to enhance their dining experience and collaborating closely with the kitchen and service staff to meet restaurant standards. Qualifications Proficiency in Food Preparation and understanding of Food & Beverage safety practices Experience in Food Service and delivering exceptional Customer Service Strong Communication skills to effectively interact with guests and team members Ability to multitask, work in a team, and handle fast-paced environments Prior experience in the hospitality or restaurant industry is a plus Basic knowledge of health and safety regulations preferred
Company Description Aragma offers elevated dining experiences with its signature tasting menu, carefully crafted to delight the senses. Known for delivering exceptional customer satisfaction and unique gastronomic journeys, Aragma is a destination for both food enthusiasts and experiential dining lovers. Join us to be part of creating unforgettable dining moments. Role Description This is a full-time on-site position based in Pune for a Food and Beverage Assistant. Responsibilities include assisting with food preparation, serving dishes and beverages, ensuring exceptional customer service, maintaining cleanliness in work areas, and supporting smooth operational workflows. The role requires engagement with guests to enhance their dining experience and collaborating closely with the kitchen and service staff to meet restaurant standards. Qualifications Proficiency in Food Preparation and understanding of Food & Beverage safety practices Experience in Food Service and delivering exceptional Customer Service Strong Communication skills to effectively interact with guests and team members Ability to multitask, work in a team, and handle fast-paced environments Prior experience in the hospitality or restaurant industry is a plus Basic knowledge of health and safety regulations preferred