Looking for a Chef to manage a MULTICUISINE QSR OUTLET in RMZ ECOWORLD Bangalore in Foodcourt setup space. Candidate will be responsible for leading a team and manage a kitchen serving Pan Asian, Continental and INDIAN Cuisine. Candidate should have knowledge and prior experience in MULTIPLE CUISINES and recipes. He / She will oversee the food cost, Safety, Quality, hygiene and discipline of the kitchen Candidate with prior experience in managing banquets with 500-1000pax is added benefit. Candidate should prior experience in running good quality restaurant kitchen and a willingness to learn. Job Types: Full-time, Permanent Pay: ₹400,000.00 - ₹600,000.00 per year Experience: total work: 10 years (Required) Work Location: In person