Ajanta Hotel Juhu

Company Description Ajanta Hotel Juhu is a renowned hospitality company located near Beach Station in Juhu,Mumbai, Maharashtra, India. Known for its exceptional service and pleasant ambiance, Ajanta Hotel Juhu provides a welcoming environment for guests. As a key player in the hospitality industry, the hotel ensures a memorable experience with its amenities and dedicated staff. Role Description This is a full-time on-site role for a Food and Beverage Supervisor at Ajanta Hotel Juhu, located in Mumbai. The Food and Beverage Supervisor will oversee daily operations in the food and beverage department, ensure adherence to service standards, and maintain excellent customer service. Responsibilities include managing staff, coordinating with chefs and management, and ensuring proper food service delivery. Qualifications Supervisory Skills and Leadership abilities Strong understanding and implementation of Service Standards Proficiency in Food Service operations Excellent Customer Service skills and Communication abilities Ability to manage and train staff effectively Relevant experience in the hospitality industry is a plus Degree or diploma in Hospitality Management or a related field

As a Food and Beverage Supervisor at Ajanta Hotel Juhu, located in Mumbai, Maharashtra, India, you will be responsible for overseeing the daily operations in the food and beverage department. Your role will involve ensuring adherence to service standards, maintaining excellent customer service, and managing staff effectively to deliver exceptional food service to guests. Your key responsibilities will include coordinating with chefs and management to streamline operations, ensuring proper food service delivery, and upholding the reputation of Ajanta Hotel Juhu as a renowned hospitality company known for its exceptional service and pleasant ambiance. Your leadership abilities and supervisory skills will play a crucial role in maintaining a welcoming environment for guests and ensuring a memorable experience during their stay. To excel in this role, you should have a strong understanding and implementation of service standards, proficiency in food service operations, and excellent customer service skills. Effective communication abilities and the capacity to train and manage staff will be essential to drive the success of the food and beverage department. Any relevant experience in the hospitality industry will be advantageous, and a degree or diploma in Hospitality Management or a related field is preferred. Join Ajanta Hotel Juhu as a Food and Beverage Supervisor and be a part of a dedicated team that strives to provide exceptional service and create memorable experiences for guests. Your contribution will be instrumental in upholding the hotel's reputation and ensuring that every guest leaves with a positive impression of their stay.,