Aathithya Veg

Job Title: Chinese & North Indian Allrounder Chef Introduction: We are seeking a skilled and versatile Chinese and North Indian Allrounder Chef to join our culinary team. The ideal candidate should have expertise in preparing authentic Chinese and North Indian cuisines, with the ability to handle multiple kitchen tasks efficiently. Candidates willing to relocate must be prepared to demonstrate their culinary skills through a demo before confirmation. Key Responsibilities: Prepare authentic Chinese and North Indian dishes according to established recipes and presentation standards. Manage daily kitchen operations, including food preparation, cooking, plating, and maintaining hygiene standards. Innovate and update menu items to attract and retain customers. Ensure consistent quality and taste of all dishes. Supervise kitchen staff and coordinate with the team to ensure smooth functioning. Maintain inventory, order supplies, and manage kitchen cleanliness and safety protocols.