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5.0 - 9.0 years
0 Lacs
haryana
On-site
As a North Indian Curry Head Cook, your main responsibility will be to oversee the preparation and cooking of various North Indian curry dishes. You should have a strong skill set in creating traditional and authentic recipes, developing menu items, and specializing in vegetarian cuisine. It is essential to maintain high standards of hygiene and food safety practices in the kitchen to ensure the well-being of customers and staff. Your expertise in North Indian cuisine will be crucial in delivering delicious and quality dishes to meet the expectations of our customers.,
Posted 2 days ago
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