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TummyFriendly Foods (OPC) Private Limited

5 Job openings at TummyFriendly Foods (OPC) Private Limited
Food Technologist Intern Hayathnagar, Hyderabad, Telangana 0 years INR Not disclosed On-site Full Time

Roles and Responsibilities include (but are not limited) to the following. 1. Responsible for Food Production, Hygiene. Make sure that there is no contamination at any step 2. Get involved in the research and development of new product development 3. Inspecting food manufacturing process to check for possible contamination and take necessary action to eliminate the same 4. Responsible for safety standards at various levels in the Company 5. Food Testing in our Labs (Microbial and other parameters) Willing to join immediately and local candidates are required Qualification: Freshers with Graduation or Post-Graduation in Food Technology Job Type: Full-time Pay: ₹7,000.00 per month Schedule: Day shift Ability to commute/relocate: Hayathnagar, Hyderabad - 501505, Telangana: Reliably commute or planning to relocate before starting work (Required)

Food Technologist Intern India 0 years INR 0.07 - 0.07 Lacs P.A. On-site Full Time

Roles and Responsibilities include (but are not limited) to the following. 1. Responsible for Food Production, Hygiene. Make sure that there is no contamination at any step 2. Get involved in the research and development of new product development 3. Inspecting food manufacturing process to check for possible contamination and take necessary action to eliminate the same 4. Responsible for safety standards at various levels in the Company 5. Food Testing in our Labs (Microbial and other parameters) Willing to join immediately and local candidates are required Qualification: Freshers with Graduation or Post-Graduation in Food Technology Job Type: Full-time Pay: ₹7,000.00 per month Schedule: Day shift Ability to commute/relocate: Hayathnagar, Hyderabad - 501505, Telangana: Reliably commute or planning to relocate before starting work (Required)

Food Microbiologist Intern hayathnagar, hyderabad, telangana 0 years INR 0.6 - 0.72 Lacs P.A. On-site Full Time

Roles and Responsibilities include (but are not limited) to the following. 1. Responsible for our internal Lab, Auditing and Inspections 2. Monitor and identify microorganisms in a range of environments 3. Follow regular sampling and testing schedules of Raw Material, Finished Goods and Processing Area to detect harmful microorganisms 4. Use a variety of identification methods to test samples 5. Get involved in the research and development of new product development 6. Prepare technical reports, recommendations, and SOPs on a regular basis 7. Recording, analyzing and interpreting the results 8. Ensure data is recorded accurately in accordance with guidelines & internal SOPs 9. Inspecting food manufacturing process to check for possible contamination and take necessary action to eliminate the same 10. Responsible for safety standards at various levels in the Company 11. Equipment validation, calibration, and coordinating with external teams on a need basis 12. Take responsibility of our day to day operations as required 13. Responsible for the quality of our production team Willing to join immediately and local candidates are required Qualification: B.Sc. /M.Sc. Microbiology, Biotechnology Certificates: FSSAI, HACCP and would be nice to have Prior experience on the following Microbial Tests is highly considered for the post. 1. Total Bacterial count 2. Coliform count 3. Yeast and mold 4. E.coli Job Type: Full-time Pay: ₹5,000.00 - ₹6,000.00 per month Ability to commute/relocate: Hayathnagar, Hyderabad, Telangana: Reliably commute or planning to relocate before starting work (Required) Work Location: In person

Food Microbiologist Intern india 0 years INR 0.6 - 0.72 Lacs P.A. On-site Full Time

Roles and Responsibilities include (but are not limited) to the following. 1. Responsible for our internal Lab, Auditing and Inspections 2. Monitor and identify microorganisms in a range of environments 3. Follow regular sampling and testing schedules of Raw Material, Finished Goods and Processing Area to detect harmful microorganisms 4. Use a variety of identification methods to test samples 5. Get involved in the research and development of new product development 6. Prepare technical reports, recommendations, and SOPs on a regular basis 7. Recording, analyzing and interpreting the results 8. Ensure data is recorded accurately in accordance with guidelines & internal SOPs 9. Inspecting food manufacturing process to check for possible contamination and take necessary action to eliminate the same 10. Responsible for safety standards at various levels in the Company 11. Equipment validation, calibration, and coordinating with external teams on a need basis 12. Take responsibility of our day to day operations as required 13. Responsible for the quality of our production team Willing to join immediately and local candidates are required Qualification: B.Sc. /M.Sc. Microbiology, Biotechnology Certificates: FSSAI, HACCP and would be nice to have Prior experience on the following Microbial Tests is highly considered for the post. 1. Total Bacterial count 2. Coliform count 3. Yeast and mold 4. E.coli Job Type: Full-time Pay: ₹5,000.00 - ₹6,000.00 per month Ability to commute/relocate: Hayathnagar, Hyderabad, Telangana: Reliably commute or planning to relocate before starting work (Required) Work Location: In person

Food Microbiologist Intern hayathnagar, hyderabad, telangana 0 years INR 0.05 - 0.06 Lacs P.A. On-site Full Time

Roles and Responsibilities include (but are not limited) to the following. 1. Responsible for our internal Lab, Auditing and Inspections 2. Monitor and identify microorganisms in a range of environments 3. Follow regular sampling and testing schedules of Raw Material, Finished Goods and Processing Area to detect harmful microorganisms 4. Use a variety of identification methods to test samples 5. Get involved in the research and development of new product development 6. Prepare technical reports, recommendations, and SOPs on a regular basis 7. Recording, analyzing and interpreting the results 8. Ensure data is recorded accurately in accordance with guidelines & internal SOPs 9. Inspecting food manufacturing process to check for possible contamination and take necessary action to eliminate the same 10. Responsible for safety standards at various levels in the Company 11. Equipment validation, calibration, and coordinating with external teams on a need basis 12. Take responsibility of our day to day operations as required 13. Responsible for the quality of our production team Willing to join immediately and local candidates are required Qualification: B.Sc. /M.Sc. Microbiology, Biotechnology Certificates: FSSAI, HACCP and would be nice to have Prior experience on the following Microbial Tests is highly considered for the post. 1. Total Bacterial count 2. Coliform count 3. Yeast and mold 4. E.coli Job Type: Full-time Pay: ₹5,000.00 - ₹6,000.00 per month Ability to commute/relocate: Hayathnagar, Hyderabad, Telangana: Reliably commute or planning to relocate before starting work (Required) Work Location: In person