Posted:1 day ago|
Platform:
On-site
Full Time
Roles and Responsibilities :
* Maintains inventory levels of food, beverages, and supplies, overseeing their receipt, storage, and issuance to kitchen and F&B staff
* Managing stock records, conducting physical inventory counts and inspecting deliveries
* Ensuring the storeroom is organized and compliant with health and safety regulations
Job Types: Full-time, Permanent, Fresher, Internship
Pay: ₹12,000.00 - ₹15,000.00 per month
Benefits:
Work Location: In person
Heaven’s park
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