Savouries Dept

Job Description

Job Title: Direct production line- Savouries dept. Location: Bangalore, Karnataka Experience: 2-3 years Job Type: Full-time Requirements: Understand the Flour Kneading (as per recipe) Operate mixing equipment (Dough Kneader) efficiently and ensures product standards, specifications, and quality requirements met. Ensure that raw materials measured and blended into each mix according to instructions and production specifications. Ensure time/temperature control according to production standards., Dough Lamination & folding, Sheeting and Puff size cutting - preparing and decorating puff pastry products, including tarts, croissants, and other baked goods, while ensuring high quality and consistency. This role involves a combination of baking expertise, creativity, and attention to detail to create visually appealing and delicious Puffs. Communicate with Oven Operator regarding Proving and Baking . Do quality checks on ingredients and finished items. Adhere to Food safety & sanitation standards Job Type: Full-time Pay: ₹15,000.00 - ₹25,000.00 per month Schedule: Day shift Application Question(s): Are you willing to commute to Jigani, Bangalore, for the Job? Do you have experience in dough lamination, folding and kneading? Do you have experience in operating mixing equipments? Do you have experience in puff making including tarts, crossiants and other baked goods? Experience: Baking: 2 years (Preferred) Location: Bangalore, Karnataka (Preferred) Work Location: In person