## 📌 **Job Title: Sales Executive (Property Leasing)** ### 🏢 Company Overview We are a growing real estate firm dealing in premium rental properties. We are looking for a motivated **Sales Executive** to handle property visits, client coordination, and deal closure. --- ### 🎯 **Key Responsibilities** * 🚗 Visit nearby properties and conduct **property showings** for prospective tenants * 🏘️ Explain property features, pricing, amenities, and leasing terms clearly * 📞 Follow up with leads provided by the company and convert them into successful rentals * 🤝 Build rapport with clients and persuade them to close the deal * 📋 Maintain daily visit updates and follow-up reports * 🗂️ Coordinate with the operations team for property readiness, keys, and documentation * 💬 Handle customer queries professionally and assist in documentation/lease signing --- ### 🛠️ **Required Skills** * 💼 Prior experience in real estate sales/leasing preferred (not mandatory) * 🗣️ Strong communication & convincing skills * 🤝 Customer-focused with a friendly attitude * ⏱️ Time-management and follow-up discipline * 📍 Knowledge of local areas and property types is an advantage --- ### 🎁 What We Provide * 📲 Verified leads by the company * 🏍️ Travel allowance / company vehicle access * 🗝️ Full support with keys, listings, and property access * 📊 Training & guidance on sales and leasing process * 📌 Competitive salary + performance incentives --- ### 👤 Candidate Profile * Age: 20–40 years * Smart, presentable & motivated * Freshers & experienced both can apply * Must be comfortable with **field visits & daily property tours** --- ### 📞 How to Apply Share your resume with contact details. Our team will connect for the next step.
ALBUS HOSPITALITY PRIVATE LIMITED Building Scalable Food Brands with Excellence WE ARE HIRING — HEAD CHEF Central Cloud Kitchen & Multi-Brand Operations 📍 Location: Newtown & Salt Lake, Kolkata About the Company Albus Hospitality Private Limited is a high-growth food service organization delivering 2500+ meals daily across diverse verticals including: • Swiggy & Zomato Brands • Food Trucks • Corporate Canteens • School canteens & Hostel Meals • Pop-ups & Large-Scale Catering We are driven by quality, consistency, compliance, and scalable operations. Position Overview — Head Chef We are seeking a seasoned Head Chef to lead our central production kitchen and multi-brand operations in Newtown & Salt Lake. This is a leadership role requiring strong operational control, culinary excellence, and high-volume production expertise. Experience Requirement: Minimum 3 years of proven experience as a Head Chef in a cloud kitchen, QSR, or institutional catering setup. Key Responsibilities • Lead complete kitchen operations producing 2500+ meals per day. • Supervise, train, and manage kitchen teams across multiple brands and formats. • Standardize recipes, portions, and quality across Swiggy, Zomato, and institutional kitchens. • Plan menus for corporate, school, hostel, and catering operations. • Ensure strict compliance with FSSAI, hygiene, food safety, and audit standards. • Control food cost, wastage, inventory, and procurement cycles. • Ensure consistency in taste, quality, presentation, and delivery timelines. • Drive new brand/product development and kitchen expansion projects. • Coordinate with operations, quality, finance, and logistics teams.