We are looking for a Hotel Front Office Assistant to serve as our guests’ first point of contact and manage all aspects of their accommodation. Responsibilities: Perform all check-in and check-out tasks Manage online and phone reservations Register guests collecting necessary information (like contact details and exact dates of their stay) Welcome guests upon their arrival and assign rooms Provide information about our hotel, available rooms, rates and amenities Liaise with our housekeeping staff to ensure all rooms are clean, tidy and fully-furnished to accommodate guests’ needs Maintain updated records of bookings and payments Requirements: Basic degree or degree in hotel management Excellent communication and organizational skills Work experience as a Hotel Front Desk Agent, Receptionist or similar role Flexible in shifts Note: 7598498609 Job Types: Full-time, Permanent Pay: ₹11,000.00 - ₹15,000.00 per month Benefits: Food provided Paid time off Provident Fund Schedule: Rotational shift Supplemental Pay: Yearly bonus Work Location: In person Job Types: Full-time, Permanent Pay: ₹11,000.00 - ₹15,000.00 per month Benefits: Food provided Paid time off Provident Fund Schedule: Rotational shift Supplemental Pay: Yearly bonus Work Location: In person

Front Office Executive will be heading the department and reporting to the GM. Need knowledge of IDS, Channel Manager, OTA, etc. Benefits: Food and accommodation provided Paid sick time Paid time off Provident Fund Leave encashment Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Food provided Paid sick time Paid time off Provident Fund Schedule: Day shift Education: Bachelor's (Preferred) Experience: total work: 1 year (Preferred) Language: Hindi (Preferred) English (Preferred) Work Location: In person Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Food provided Paid time off Provident Fund Schedule: Rotational shift Supplemental Pay: Yearly bonus Work Location: In person

Front Office Executive will be heading the department and reporting to the GM. Need knowledge of IDS, Channel Manager, OTA, etc. Benefits: Food and accommodation provided Paid sick time Paid time off Provident Fund Leave encashment Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Food provided Paid sick time Paid time off Provident Fund Schedule: Day shift Education: Bachelor's (Preferred) Experience: total work: 1 year (Preferred) Language: Hindi (Preferred) English (Preferred) Work Location: In person Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Food provided Paid time off Provident Fund Schedule: Rotational shift Supplemental Pay: Yearly bonus Work Location: In person

House Keeping Executive will be heading the department and reporting to the GM. Should have knowledge in team handling, reports and records, IDS, Cost management and people management skills. Food and accommodation are provided. PF benefits are included. Paid time off and Paid sick time. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Food provided Leave encashment Paid sick time Paid time off Provident Fund Schedule: Day shift Experience: total work: 1 year (Preferred) Work Location: In person Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Food provided Paid time off Provident Fund Schedule: Rotational shift Supplemental Pay: Yearly bonus Work Location: In person

Order Taking, Delivering Food to table. Setting up the restaurant, Guest satisfaction, Cost Controls, Collecting Feedbacks. Food and accommodation provided with includes of ESI & PF benefits available. Job Types: Full-time, Permanent, Fresher Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Paid sick time Paid time off Provident Fund Schedule: Day shift Education: Higher Secondary(12th Pass) (Preferred) Experience: total work: 1 year (Preferred) Work Location: In person Job Types: Full-time, Permanent, Fresher Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Paid time off Provident Fund Schedule: Day shift Morning shift Supplemental Pay: Yearly bonus Work Location: In person

As a Food and Beverage Captain, primary responsibility is to ensure the smooth operation of dining services in a hotel. Essentially, you are in charge of overseeing the dining experience. Your role includes ensuring that tables are prepared for guests, food is served in a timely manner, and that everything runs smoothly. Coordinate with guests, servers, and kitchen staff to ensure quality service and timely delivery of food and beverages Supervise serving staff and maintain a high level of professionalism, ensuring adherence to service standards and policies Benefits: Food provided Leave encashment Paid sick time Paid time off Provident Fund Schedule: Day shift Experience: total work: 1 year (Preferred) Work Location: In person Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month Benefits: Food provided Paid time off Provident Fund Schedule: Day shift Morning shift Supplemental Pay: Yearly bonus Work Location: In person

We are seeking a diligent and effective commis chef to help with various culinary tasks and prepare dish ingredients for the chef de partie. Commis 2 & Commis 3 Required for - Tandoor, Indian, Chinese, Continental, North Indian, Bakery & Pantry. Job Types: Full-time, Permanent, Fresher Pay: ₹10,000.00 - ₹14,000.00 per month Benefits: Food provided Leave encashment Paid sick time Paid time off Provident Fund Schedule: Day shift Morning shift Rotational shift Experience: freshers (with training ) total work: 1 year (Required) Work Location: In person Job Types: Full-time, Permanent, Fresher Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Paid time off Provident Fund Schedule: Day shift Morning shift Supplemental Pay: Yearly bonus Work Location: In person

Order Taking, Delivering Food to table. Setting up the restaurant, Guest satisfaction, Cost Controls, Collecting Feedbacks. Food and accommodation provided with includes of ESI & PF benefits available. Job Types: Full-time, Permanent, Fresher Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Paid sick time Paid time off Provident Fund Schedule: Day shift Education: Higher Secondary(12th Pass) (Preferred) Experience: total work: 1 year (Preferred) Work Location: In person Job Types: Full-time, Permanent, Fresher Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Paid time off Provident Fund Schedule: Day shift Morning shift Supplemental Pay: Yearly bonus Work Location: In person

House Keeping Executive will be heading the department and reporting to the GM. Should have knowledge in team handling, reports and records, IDS, Cost management and people management skills. Food and accommodation are provided. PF benefits are included. Paid time off and Paid sick time. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Food provided Leave encashment Paid sick time Paid time off Provident Fund Schedule: Day shift Experience: total work: 1 year (Preferred) Work Location: In person Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Food provided Paid time off Provident Fund Schedule: Rotational shift Supplemental Pay: Yearly bonus Work Location: In person

We are seeking a diligent and effective commis chef to help with various culinary tasks and prepare dish ingredients for the chef de partie. Commis 2 & Commis 3 Required for - Tandoor, Indian, Chinese, Continental, North Indian, Bakery & Pantry. Job Types: Full-time, Permanent, Fresher Pay: ₹10,000.00 - ₹14,000.00 per month Benefits: Food provided Leave encashment Paid sick time Paid time off Provident Fund Schedule: Day shift Morning shift Rotational shift Experience: freshers (with training ) total work: 1 year (Required) Work Location: In person Job Types: Full-time, Permanent, Fresher Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Paid time off Provident Fund Schedule: Day shift Morning shift Supplemental Pay: Yearly bonus Work Location: In person

As a Food and Beverage Captain, primary responsibility is to ensure the smooth operation of dining services in a hotel. Essentially, you are in charge of overseeing the dining experience. Your role includes ensuring that tables are prepared for guests, food is served in a timely manner, and that everything runs smoothly. Coordinate with guests, servers, and kitchen staff to ensure quality service and timely delivery of food and beverages Supervise serving staff and maintain a high level of professionalism, ensuring adherence to service standards and policies Benefits: Food provided Leave encashment Paid sick time Paid time off Provident Fund Schedule: Day shift Experience: total work: 1 year (Preferred) Work Location: In person Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month Benefits: Food provided Paid time off Provident Fund Schedule: Day shift Morning shift Supplemental Pay: Yearly bonus Work Location: In person

Will be handling the overall electrical maintenance and report it to the Maintenance Executive Job Types: Full-time, Permanent Pay: ₹11,000.00 - ₹14,000.00 per month Benefits: Food provided Leave encashment Paid sick time Paid time off Provident Fund Schedule: Day shift Rotational shift Experience: total work: 1 year (Preferred) Work Location: In person Job Types: Full-time, Permanent, Fresher Pay: ₹12,000.00 - ₹15,000.00 per month Benefits: Food provided Paid time off Provident Fund Schedule: Day shift Morning shift Rotational shift Supplemental Pay: Yearly bonus Work Location: In person