Jobs
Interviews

Mulberi Storries Café

3 Job openings at Mulberi Storries Café
Hotel Management Trainee kollam 0 years INR 2.16 - 2.16 Lacs P.A. On-site Full Time

Job Title: Hotel Management Trainee – Mulberi Storries Café Location: Kollam Reports To: Café Manager About the Role: We are looking for young and enthusiastic Management Trainees to join Mulberi Storries Café . This role is perfect for freshers from hotel management or hospitality who want to learn café operations and grow into a leadership role. What You’ll Do: Learn and support daily café operations – customer service, billing, and floor management. Assist in food & beverage service, order taking, and maintaining hygiene standards. Work closely with the café manager to understand inventory, staff coordination, and customer handling. Interact with guests and ensure they have a great experience. Be flexible to work across different areas of the café when required. What We’re Looking For: Hotel Management / Hospitality graduates or diploma holders (freshers welcome). Passion for food, beverages, and customer service. Friendly, positive, and willing to learn. Good communication and teamwork skills. Willing to work in shifts. What We Offer: Hands-on training in café operations. Competitive stipend/salary. Growth opportunity to become a Café Supervisor/Manager. A fun and creative work environment at Mulberi Storries. Salary : 15000 + Bonus of 3000 Job Type: Full-time Pay: From ₹18,000.00 per month Work Location: In person

Barista kollam, kerala 0 years INR Not disclosed On-site Full Time

Job Description - Barista Position Overview: We are seeking a passionate and energetic Barista to join our café team. The Barista will be responsible for preparing and serving coffee, beverages, and light food items such as sandwiches and snacks, while maintaining excellent customer service and ensuring a clean, welcoming café environment. Key Responsibilities: Prepare and serve coffee, tea, and other beverages according to café standards. Prepare and assemble light food items such as sandwiches, wraps, salads, and snacks . Warm and plate bakery products (croissants, pastries, cookies, etc.). Greet customers, take orders, and deliver exceptional service. Operate coffee machines, grinders, ovens, and other café equipment safely. Maintain cleanliness and hygiene in workstations, kitchen, and service areas. Restock ingredients, monitor inventory, and inform the manager of shortages. Handle billing, cash, and operate the POS system accurately. Adhere to food safety, hygiene, and sanitation regulations. Support café operations and assist colleagues as required. Qualifications & Skills: Previous experience as a Barista or in food & beverage service is preferred (training available for freshers). Knowledge of coffee brewing and basic food preparation. Strong communication and customer service skills. Ability to multitask in a fast-paced environment. Attention to detail and consistency in preparation. Basic math skills for handling cash and billing. Flexible to work shifts, weekends, and holidays. Compensation & Benefits: Competitive salary (based on experience). Staff discounts on food & beverages. Training in coffee brewing and café operations. Career growth opportunities within the café. Friendly and supportive team environment. Job Type: Full-time Pay: From ₹10,000.00 per month Work Location: In person

Barista kollam 0 years INR 1.2 - 1.2 Lacs P.A. On-site Full Time

Job Description - Barista Position Overview: We are seeking a passionate and energetic Barista to join our café team. The Barista will be responsible for preparing and serving coffee, beverages, and light food items such as sandwiches and snacks, while maintaining excellent customer service and ensuring a clean, welcoming café environment. Key Responsibilities: Prepare and serve coffee, tea, and other beverages according to café standards. Prepare and assemble light food items such as sandwiches, wraps, salads, and snacks . Warm and plate bakery products (croissants, pastries, cookies, etc.). Greet customers, take orders, and deliver exceptional service. Operate coffee machines, grinders, ovens, and other café equipment safely. Maintain cleanliness and hygiene in workstations, kitchen, and service areas. Restock ingredients, monitor inventory, and inform the manager of shortages. Handle billing, cash, and operate the POS system accurately. Adhere to food safety, hygiene, and sanitation regulations. Support café operations and assist colleagues as required. Qualifications & Skills: Previous experience as a Barista or in food & beverage service is preferred (training available for freshers). Knowledge of coffee brewing and basic food preparation. Strong communication and customer service skills. Ability to multitask in a fast-paced environment. Attention to detail and consistency in preparation. Basic math skills for handling cash and billing. Flexible to work shifts, weekends, and holidays. Compensation & Benefits: Competitive salary (based on experience). Staff discounts on food & beverages. Training in coffee brewing and café operations. Career growth opportunities within the café. Friendly and supportive team environment. Job Type: Full-time Pay: From ₹10,000.00 per month Work Location: In person