Description We are looking for enthusiastic and dedicated Team Members, Service Crew, and Waiters to join our dynamic team in India. The ideal candidates will provide exceptional service to our customers, ensuring a pleasant dining experience. Responsibilities Greet and welcome customers in a friendly manner. Take customer orders accurately and efficiently. Serve food and beverages to customers promptly. Maintain cleanliness and organization of the dining area. Assist in setting up and clearing tables before and after service. Handle customer inquiries and resolve complaints effectively. Collaborate with kitchen staff to ensure timely service. Process payments and manage cash register. Skills and Qualifications 1-5 years of experience in a similar role preferred. Strong communication and interpersonal skills. Ability to work in a fast-paced environment. Basic knowledge of food and beverage service. Good attention to detail and organizational skills. Ability to work as part of a team and independently. Basic math skills for handling cash and processing payments. Customer service-oriented attitude. NOTE: MALE & FEMALE BOTH CAN APPLY Interested candidates can contact HR Manager Mr. ARSHAD ALI Contact: 9230625224
Description We are seeking a talented and creative Pastry Chef (Pastry CDP) to join our culinary team. The ideal candidate will have a passion for baking and dessert creation, with the ability to produce high-quality pastries and desserts that delight our guests. This role requires both technical skills and artistic creativity, as well as a commitment to maintaining exceptional standards in the kitchen. Responsibilities Prepare and bake a variety of pastries, desserts, and other baked goods. Create new pastry recipes and innovate existing ones to enhance the menu. Ensure high standards of hygiene and cleanliness in the kitchen area. Manage inventory of baking supplies and ingredients, ensuring freshness and quality. Collaborate with the kitchen team to deliver exceptional dining experiences. Train and supervise junior staff in pastry techniques and presentation. Skills and Qualifications Proven experience in a pastry chef role, preferably in a fine dining or high-volume environment (1-10 years of experience). Strong knowledge of pastry techniques, baking methods, and dessert presentation. Familiarity with various baking equipment and tools, including ovens, mixers, and pastry molds. Ability to work in a fast-paced environment and manage multiple tasks simultaneously. Excellent attention to detail and artistic flair for creating visually appealing desserts. Good communication and teamwork skills, with the ability to collaborate effectively with other kitchen staff.
Description We are seeking a skilled Pastry Chef, COMMIS 1st to join our culinary team in India. The ideal candidate will have 1-10 years of experience in a fast-paced kitchen environment, focusing on creating high-quality pastries and desserts. This role requires a passion for baking and an eye for detail, as well as the ability to work collaboratively with a team. Responsibilities Prepare a variety of pastries, desserts, and baked goods according to recipes and quality standards. Assist in the creation and development of new dessert recipes and presentations. Ensure all pastries are prepared in a timely manner and meet the required quality standards. Maintain cleanliness and organization of the pastry kitchen and storage areas. Follow food safety and sanitation guidelines to ensure the safety and quality of food products. Collaborate with other kitchen staff to ensure smooth operation during service. Monitor inventory levels of ingredients and supplies, and assist in ordering as needed. Skills and Qualifications 1-10 years of experience in a pastry chef or similar role. Strong knowledge of baking techniques and pastry preparation. Ability to work under pressure and meet tight deadlines. Excellent attention to detail and creativity in dessert presentation. Familiarity with food safety and sanitation regulations. Ability to work collaboratively in a team environment. Good communication skills and a positive attitude.