Lakeview milk bar

4 Job openings at Lakeview milk bar
Baker Bengaluru, Karnataka 1 years INR 2.4 - 3.6 Lacs P.A. On-site Full Time

Key Responsibilities: Prepare and bake a variety of bread, cakes, cookies, and pastries Measure and mix ingredients according to recipes Monitor oven temperatures and baking times Maintain cleanliness and organization of the kitchen Follow food safety and sanitation standards Collaborate with the team to develop new recipes and seasonal specials Requirements: 1+ year of experience as a baker or in a similar role (preferred) Knowledge of baking techniques, tools, and ingredients Ability to work early mornings and weekends Strong attention to detail and time management skills Positive attitude and team spirit Job Type: Full-time Pay: ₹20,000.00 - ₹30,000.00 per month Schedule: Day shift Work Location: In person

Senior Baker karnataka 4 - 8 years INR Not disclosed On-site Full Time

As a baker, your primary responsibility will be to prepare and bake a variety of bread, cakes, cookies, and pastries. You will carefully measure and mix ingredients according to recipes, monitor oven temperatures, and ensure proper baking times. It is essential to maintain cleanliness and organization in the kitchen, while also adhering to food safety and sanitation standards. Collaboration with the team to develop new recipes and seasonal specials is a key aspect of this role. The ideal candidate should have at least 4 years of experience as a baker or in a similar role, although this is preferred and not mandatory. Knowledge of baking techniques, tools, and ingredients is necessary to excel in this position. Flexibility to work early mornings and weekends is required. Strong attention to detail, excellent time management skills, a positive attitude, and a team spirit are qualities that we value in our team members. This is a full-time position with a day shift schedule. The work location is in person, which means you will be required to work on-site. If you are passionate about baking and meet the requirements mentioned above, we encourage you to apply for this exciting opportunity.,

Head Crafter india 1 years INR 2.4 - 3.6 Lacs P.A. On-site Full Time

Company Description Lakeview is specialized in Bakery, confectionary and Ice creams. Role Description This is a full-time on-site role for a Head Crafter at Lakeview Milk Bar located in Bengaluru. The Head Crafter will be responsible for managing day-to-day operations, overseeing crafter teams, ensuring quality control, innovating new milk recipes, and maintaining inventory. The Head Crafter will also be responsible for training new staff, collaborating with management to improve processes, and ensuring customer satisfaction. Qualifications Experience in crafting, managing teams, and operational management Quality control and inventory management skills Innovative and creative thinking for new recipes Strong leadership and training capabilities Excellent communication and collaboration skills Experience in the food and beverage industry is a plus Bachelor's degree in Food Science, Management, or a related field Ability to complete shift till 1 am Salary range 20000 - 30000 depending on experience. Proficiency in English is must. Job Type: Full-time Pay: ₹240,000.00 - ₹360,000.00 per year Ability to commute/relocate: Whitefield, Bengaluru, Karnataka: Reliably commute or planning to relocate before starting work (Required) Experience: Food industry: 1 year (Required) Language: English (Required) Work Location: In person

Head Crafter whitefield, bengaluru, karnataka 0 - 1 years INR 2.4 - 3.6 Lacs P.A. On-site Full Time

Company Description Lakeview is specialized in Bakery, confectionary and Ice creams. Role Description This is a full-time on-site role for a Head Crafter at Lakeview Milk Bar located in Bengaluru. The Head Crafter will be responsible for managing day-to-day operations, overseeing crafter teams, ensuring quality control, innovating new milk recipes, and maintaining inventory. The Head Crafter will also be responsible for training new staff, collaborating with management to improve processes, and ensuring customer satisfaction. Qualifications Experience in crafting, managing teams, and operational management Quality control and inventory management skills Innovative and creative thinking for new recipes Strong leadership and training capabilities Excellent communication and collaboration skills Experience in the food and beverage industry is a plus Bachelor's degree in Food Science, Management, or a related field Ability to complete shift till 1 am Salary range 20000 - 30000 depending on experience. Proficiency in English is must. Job Type: Full-time Pay: ₹240,000.00 - ₹360,000.00 per year Ability to commute/relocate: Whitefield, Bengaluru, Karnataka: Reliably commute or planning to relocate before starting work (Required) Experience: Food industry: 1 year (Required) Language: English (Required) Work Location: In person