Company Description Harsoria Hospitality has been providing luxurious spaces for wedding functions and gatherings in the TriCity area for over 5 to 10 years. Our offerings include rooms, banquets, restaurants, a bakery shop, and a kids' play area. We are dedicated to delivering high-quality services and exceptional experiences to our guests. Role Description This is a full-time, on-site role for a Sales Manager located in Panchkula. The Sales Manager will be responsible for developing sales strategies, managing client relationships, and meeting sales targets. Daily tasks include monitoring market trends, conducting sales calls and presentations, coordinating with various departments to ensure smooth operations, and generating sales reports. The Sales Manager will also be expected to lead and mentor the sales team. Qualifications \n Experience in Sales Strategy Development and Client Relationship Management Strong Market Analysis and Presentation Skills Leadership and Team Management Capabilities Excellent Communication and Negotiation Skills Ability to work independently and meet sales targets Proficiency in using CRM software and MS Office Bachelor's degree in Business, Marketing, or a related field Experience in the hospitality industry is a plus
Company Description Harsoria Hospitality has been serving the TriCity area for over 10 years, offering luxurious spaces for weddings and gatherings. Our services include rooms, banquets, restaurants, a bakery shop, and a kids play area. We are dedicated to providing exceptional hospitality experiences for all segments of our clientele. Role Description This is an on-site, full-time role for an Electrician located in Panchkula. The Electrician will be responsible for installing, maintaining, and repairing electrical systems and equipment. Daily tasks include troubleshooting electrical issues, performing preventive maintenance, and ensuring all electrical work complies with safety regulations. The Electrician will also collaborate with other maintenance staff to ensure the smooth operation of our facilities. Qualifications Proficiency in Electricity and Electrical Work Past experience in hospitality preferred Experience in Maintenance & Repair, and Troubleshooting Knowledge of Electrical Engineering and associated safety protocols Strong problem-solving and diagnostic skills Ability to work independently and as part of a team Relevant certifications and licenses are a plus High school diploma or equivalent; vocational or technical training preferred
As a Sous Chef at Harsoria Hospitality in Panchkula, your role will involve assisting the Head Chef with daily kitchen operations, including food preparation, cooking, and plating. You will be responsible for supervising kitchen staff, ensuring kitchen cleanliness, and maintaining inventory levels. Additionally, you will uphold food quality and safety standards, as well as contribute creatively to menu development. Key Responsibilities: - Assist the Head Chef in daily kitchen operations - Prepare and cook food according to established recipes - Supervise and lead kitchen staff effectively - Ensure kitchen cleanliness and adherence to sanitation standards - Maintain inventory levels and order supplies as needed - Uphold food quality and safety standards - Contribute creatively to menu development Qualifications Required: - Extensive experience in food preparation, cooking, and plating - Ability to supervise and lead kitchen staff effectively - Strong knowledge of food safety and sanitation standards - Creative skills in menu development and culinary innovation - Excellent time management and organizational skills - Culinary degree or equivalent professional experience - Ability to work effectively in a fast-paced, high-pressure environment,