The Executive Chef is the head of the kitchen, responsible for overseeing all culinary operations, including menu planning, food preparation, kitchen staff management, inventory control, and ensuring the highest standards of food quality,
Responsibilities: * Manage recruitment process from sourcing to onboarding * Maintain employee records & compliance with laws * Coordinate interviews & selection decisions p * Maintain Pay roll *Maintain Attendance *Managing Statuary Complaints * Food allowance
Responsibilities: * Meet sales targets through effective marketing strategies. * Generate leads, close deals, manage customer relationships. * Collaborate with cross-functional teams on product development. Free meal Accidental insurance
Responsibilities: * Collaborate with kitchen team on food safety protocols * Ensure menu compliance with health standards * Manage inventory levels & ordering supplies * Assist Head Chef with menu planning & food prep Food allowance
Responsibilities: * Ensure food safety standards * Collaborate with management on menu planning & cost control * Manage kitchen operations & staff * Oversee cooking process from prep to presentation Food allowance
Responsibilities: * Meet deadlines consistently * Maintain accuracy & confidentiality * Input data into computer system accurately * Follow company procedures & policies * Review entered data for errors
Responsibilities: * Manage purchase operations & planning * Negotiate prices & terms with vendors * Develop new vendor relationships * Oversee procurement process from start to finish * Ensure timely delivery of goods/services
Responsibilities: * Develop marketing strategies for new products * Manage social media presence * Collaborate with sales team on campaigns * Conduct field marketing activities * Measure and report results Travel allowance Provident fund Health insurance
Responsibilities: * Close sales deals * Manage customer relationships * Maintain accurate records using Tally software * maintain the daily petty cash * maintain the payment vouchers and daily sale Provident fund Health insurance
Responsibilities: * Develop & implement safety policies & procedures * Conduct regular inspections & audits * Ensure compliance with regulatory standards * Train employees on HSE best practices Provident fund Health insurance