We are hiring a Full-Time Chef for an on-site role in Pune. This is an urgent requirement. The Chef will be responsible for cooking food, overseeing daily meal preparation, kitchen operations, food quality, and safety standards. Responsibilities also include inventory management, supplier coordination, and maintaining overall kitchen hygiene and organization. The candidate must be capable of preparing 300+ meals daily while leading a team of 5–6 helpers/cooks. Qualifications/Skills * Strong culinary skills in food preparation and cooking * Excellent understanding of food safety and hygiene standards * Proven experience managing kitchen operations and staff * Ability to lead and train a team effectively * Strong time management and organizational skills * Experience in menu planning and inventory control * Ability to perform well in a fast-paced, high-pressure environment * Culinary certification is preferred * Prior experience in a professional kitchen or restaurant is an advantage
🚀 Urgent Hiring: Flutter + Firebase Developer (Full-Time) 📍 Pune (On-site / Hybrid) 💼 Experience: 2 – 6 years ⛔ No Freelancers / No Agencies We are looking for a hands-on Flutter + Firebase developer to work on our live food delivery & subscription app and take ownership of feature implementation, improvements, and maintenance. You will work on: Our existing Flutter app (Android & iOS) Firebase backend (Auth, Firestore, Cloud Functions, FCM) Subscription, wallet, skip/refund features Admin-controlled configurations & delivery workflows Bug fixes, performance improvements, and releases We are looking for someone who: Has experience with live production apps Can handle frontend + backend changes Takes ownership (implement → test → release → fix) Can estimate tasks realistically and deliver on time 💰 Salary: ₹65k – ₹89k per month (based on experience) 📈 Long-term, stable role with real responsibility 📩 Apply via LinkedIn/Apna with resume / GitHub / Play Store links ⚠️ If you mainly do freelance or agency work, please do not apply.
Commi / Helper Cook (Works Under Head Chef) Assist the Head Chef and senior cooks in daily kitchen operations Perform basic food preparation: chopping, cleaning, marinating, portioning Follow recipes and instructions exactly as given by the Head Chef Maintain cleanliness and hygiene of work area, utensils, and equipment Handle raw materials safely and store food as per kitchen standards Support cooking during service hours as required Ensure food safety, hygiene, and kitchen discipline at all times Help packing Follow kitchen safety guidelines Carry out any other kitchen duties assigned by the Head Chef Requirements: Basic knowledge of kitchen work (training/on-the-job acceptable) Willingness to learn and follow instructions Ability to work in a fast-paced kitchen Physically fit and able to stand for long hours Team player with a disciplined attitude Reporting To: Head Chef Position Level: Commi / Helper Cook