Vihaari Hotels Private Limited

Responsibilities: 1. Prepare and serve a variety of beverages, both alcoholic and non-alcoholic, according to established recipes and customer preferences. 2. Demonstrate knowledge of drink menu items, including specials, and make recommendations based on customer preferences. 3. Create and present unique and visually appealing drink recipes. 4. Maintain a clean and organized bar area, including restocking supplies and cleaning utensils. 5. Handle customer concerns or complaints with professionalism and escalate issues when necessary. 6. Collaborate with other staff members to maintain a positive and efficient working environment. Requirements: 1. Proven experience as a bartender in a similar setting. 2. Strong knowledge of drink recipes, mixing techniques, and garnishes. 3. Attention to detail and ability to multitask in a fast-paced environment. 4. Availability to work evenings, weekends, and holidays as needed. Accomodation, food, PF, ESI will be provided. Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Health insurance Provident Fund Work Location: In person