Job Description As a CDP Cafeteria Indian Curry Cuisine at Timbertales Luxury Resort in Coorg, your main responsibility will be to prepare and cook traditional Indian curry dishes with the highest quality standards. You will work in a fast-paced kitchen environment, ensuring attention to detail and maintaining cleanliness at all times. Collaboration with the culinary team to develop innovative menu offerings will be a key aspect of your role. Additionally, having knowledge of traditional Indian spices and flavors is essential. To excel in this role, you must possess experience in preparing and cooking Indian curry cuisine, along with excellent teamwork and communication skills. A culinary degree or relevant certification would be advantageous, and prior experience in hotel or resort kitchen operations is a plus. Basic knowledge of Section Inventories is required to effectively carry out your duties. Accommodation will be provided on-site, along with competitive wages. Join us at Timbertales Luxury Resort to be a part of a team that values nature, culinary excellence, and guest satisfaction.,
Role Overview: You will be joining as a full-time on-site CDP Cafeteria Indian Curry Cuisine at Timbertales Luxury Resort in Madikeri. Your main responsibilities will include preparing and cooking traditional Indian curry dishes to high-quality standards, maintaining a clean and organized kitchen, and collaborating with the culinary team to create innovative menu offerings. Key Responsibilities: - Prepare and cook traditional Indian curry cuisine - Ensure high-quality standards in every dish prepared - Maintain a clean and organized kitchen environment - Collaborate with the culinary team to create innovative menu offerings - Work efficiently in a fast-paced kitchen setting - Demonstrate attention to detail and uphold high cleanliness standards - Utilize knowledge of traditional Indian spices and flavors - Communicate effectively and work well in a team - Conduct Section Inventories effectively Qualification Required: - Experience in preparing and cooking Indian curry cuisine - Knowledge of traditional Indian spices and flavors - Ability to work in a fast-paced kitchen environment - Attention to detail and high cleanliness standards - Excellent teamwork and communication skills - Experience in hotel or resort kitchen operations is a plus - Culinary degree or relevant certification Please Note: Accommodation will be provided on-site, and competitive wages are offered for this position at Timbertales Luxury Resort in Coorg.,