The Tea Coterie

Responsibilities Required to provide quality Continental food including English, Italian & Mexican and to maintain high standards of food hygiene and health & safety at all times. Responsible for day-to-day operations of kitchen Qualifications Must be well versed in Continental cuisines. Experience in Relevant cuisines. - Hands on experience in food costing and cost control - Hands on experience in recipe management - In-charge for hiring and training new kitchen staff. - Manage the recipe and ensure taste and quality is maintaine. Commi 1 - Commi 2 - Commi 3 - Commi Chefs - Chef di parti Preferably Can Apply. Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Ability to commute/relocate: K. K. Nagar, Madurai - 625020, Tamil Nadu: Reliably commute or planning to relocate before starting work (Preferred) Experience: Chef: 1 year (Preferred)