Company Description We suggest you enter details here. Role Description This is a full-time on-site role for a Chinese CDP (Chef de Partie) at The Dirty Rabbit, located in Delhi, India. The Chinese CDP will be responsible for preparing and cooking Chinese cuisine dishes according to menu specifications, maintaining the highest possible quality standards, and ensuring food safety and sanitation practices are adhered to. Daily tasks will include coordinating with kitchen staff, handling inventory, and ensuring timely meal preparation and presentation. Qualifications Proficiency in preparing and cooking Chinese cuisine Experience in menu planning and implementation Knowledge of kitchen operations and food safety standards Ability to work effectively in a high-pressure environment Strong organizational and time-management skills Excellent communication and teamwork capabilities Culinary degree or equivalent experience Previous experience in a similar role within a high-end restaurant is a plus
Job Description: As a Chinese Chef de Partie (CDP) at The Dirty Rabbit in Delhi, India, you will be responsible for preparing and cooking Chinese cuisine dishes as per menu specifications. Your role will involve maintaining the highest quality standards, ensuring food safety and sanitation practices, coordinating with kitchen staff, managing inventory, and ensuring timely meal preparation and presentation. Key Responsibilities: - Prepare and cook Chinese cuisine dishes according to menu specifications - Maintain the highest possible quality standards - Ensure food safety and sanitation practices are followed - Coordinate with kitchen staff for smooth operations - Handle inventory and monitor stock levels - Ensure timely meal preparation and presentation Qualifications: - Proficiency in preparing and cooking Chinese cuisine - Experience in menu planning and implementation - Knowledge of kitchen operations and food safety standards - Ability to work effectively in a high-pressure environment - Strong organizational and time-management skills - Excellent communication and teamwork capabilities - Culinary degree or equivalent experience - Previous experience in a similar role within a high-end restaurant is a plus,