We are hiring an experienced Indian Meal Cook for our canteen/cafeteria operations. Responsibilities: Prepare daily Indian meals (rice, roti, dal, sabzi, snacks) Maintain taste, quality, and hygiene standards Manage kitchen prep and timely service Coordinate with helpers and service staff Requirements: Experience in Indian cooking (canteen/cafeteria preferred) Good knowledge of hygiene and food safety No age limit – experience matters Benefits: Competitive salary Extra performance bonus 4 holidays per month Supportive work environment 📍 Immediate joining preferred. 📞 Contact for details.-8658617430 Generic Perks Overtime Pay, Annual Bonus, PF, Health Insurance, ESI (ESIC), Food/Meals, Accommodation