Company Description Shellz India is one of India's fastest-growing manufacturers of Confectionery and Beverages. Our ability to innovate and deliver budget confectionery designed for Bharat has positioned Hugs, our flagship brand, as a leader in the Wholesale Confectionery industry. With robust infrastructure, dedicated professionals, and a pan-India network, Shellz India is perfectly positioned to expand globally and meet the dynamic requirements of the food processing industry. Role Description This is a full-time on-site Executive role located in Farrukhnagar. The Executive will be responsible for overseeing daily operations, managing staff, ensuring quality control, and implementing organizational strategies. The role requires coordinating with various departments, facilitating communication, and driving the achievement of business goals. Qualifications Strong management and leadership skills Excellent communication and interpersonal abilities Experience in quality control and operations management Ability to implement and oversee organizational strategies Problem-solving and decision-making capabilities Proficiency in Microsoft Office and related software Relevant experience in the Confectionery or Food Processing industry is a plus Bachelor's degree in Business Administration, Management, or a related field
Company Description Shellz India is a fast-growing manufacturer of Confectionery and Beverages, with a focus on budget confectionery designed for Bharat. Hugs, our flagship brand, is a leader in the Wholesale Confectionery industry. Our infrastructure, dedicated team, and national network position us to meet global demands in the food processing industry. Role Description This is a full-time on-site role for a Quality Assurance Executive at Shellz India in New Delhi. The Quality Assurance Executive will be responsible for conducting quality control, managing quality assurance processes, overseeing quality auditing, and utilizing food technology to ensure product quality and safety. Qualifications Quality Control, Quality Assurance, and Quality Management skills Attention to detail and analytical skills Strong communication and interpersonal skills Bachelor's degree in Food Science, Quality Management, or a related field