Roles and Responsibilities Manage front office operations, ensuring a smooth check-in/check-out process for guests. Handle guest queries and concerns in a professional manner, providing excellent customer service. Maintain accurate records of guest interactions, including registration forms and billing information. Coordinate with other departments (e.g., housekeeping) to ensure seamless room allocation and maintenance requests. Perform administrative tasks such as data entry, scheduling appointments, and managing inventory.
Should be able to Prepare Special South Indian Dishes Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out-of-stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food.
Responsibilities: * Ensure guest satisfaction * Oversee functions in all departments * Manage resort operations * Collaborate with departments for smooth operation * Lead operational strategy 5 to 10 years experience MBA must Provident fund
Role & responsibilities Job Title: Naturalist cum Front Office Associate Location: RiverMist resorts , Chikamagulur Benefits: Food & Accommodation provided by the resort Qualification Required: Masters degree in Forestry / Zoology / Wildlife / Botany / Environmental Science Freshers are welcome to apply Immediate joiners preferred Key Responsibilities: Accompany and guide guests on safaris, nature trails, and wildlife experiences Responsible for Check in and Check outs Interpret and showcase the flora and fauna found within and around the property Manage front office responsibilities including guest check-in, check-out, and assistance with guest queries Conduct basic research and documentation of biodiversity at the property Assist in creating awareness and educational content on environmental conservation Ensure high standards of hospitality and guest engagement Desired Skills: Strong communication and interpersonal skills Passion for nature, wildlife, and conservation Driving skills (preferred but not mandatory) Ability to engage guests with storytelling and natural history interpretation Enthusiastic, adaptive, and team-oriented
Greet and serve guests, take food & beverage orders, ensure tables are clean and set, coordinate with kitchen, maintain hygiene, handle guest feedback, and follow resort service standards and safety procedures. Provident fund
Responsibilities: * Manage site resources & budgets * Oversee labor force & subcontractors * Ensure project quality & safety standards * Coordinate with stakeholders & vendors * Execute projects on time & within scope Food allowance Provident fund Annual bonus
Responsibilities: * Perform electrical works and machine maintenance * Maintain equipment, plumbing systems, and facilities * Collaborate with vendors on breakdowns * Follow safety protocols at all times Provident fund Food allowance Annual bonus Health insurance