NOTE - ONLY FEMALE CANDIDATES CAN APPLY Welcome guests during check-in and give a fond farewell to guests while checkout. Handling guest complaints and concerns in an efficient and timely manner. Overseeing VIP guests, arrivals and departures. Should possess detailed information about the Hotel or Inn may be defined as an establishment whose primary business is providing lodging facili..., city as well as the competition. Detailed information regarding arrivals and room requirements. Have up-to-date information on daily room occupancy Greeting guests as they enter and exit the hotel. Providing information regarding the Hotel, town attractions, activities, etc. Allocate rooms to all arriving guests. Maintain up-to-date information on room rates, current promotions, offers, and packages Collect Guest feedback during guest departure along with his likes and dislikes. Ensure that all check-ins and check-outs are handled smoothly without unnecessary delay or discomfort to any guest. Adhere to strict staff grooming and hygiene standards. A positive attitude and outgoing personality is essential. Personable, enthusiastic, self-motivated, and able to work independently. Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹12,000.00 per month Benefits: Food provided Provident Fund Schedule: Day shift Morning shift Rotational shift Work Location: In person

Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations Maintaining clean and sanitised menus for guest use Refilling drinks as required Rolling and replacing cutlery as required Maintaining stocked serving stations with condiments, trays and napkins Directing customers to the location of the restrooms Clearing tables as guests finish their meals Complying with all safety and sanitation procedures Assisting kitchen staff with the preparation of simple dishes such as salads and desserts Job Types: Full-time, Permanent, Fresher, Internship Pay: ₹10,000.00 - ₹12,000.00 per month Benefits: Food provided Schedule: Rotational shift Location: Dehra Dun, Uttarakhand (Required) Work Location: In person

Roles & Responsibilities of F & B Manager Organize, direct and evaluate food and beverage service Recruitment and training of staff Shift scheduling Performance management; monitor staff performance and provide feedback Purchase and control of inventory Monitor revenues and expenses Ensure practice of heath and safety regulations Negotiate supplier arrangements for food and beverage products Negotiate with clients for use of facilities for catering, parties, banquets, etc. Job Type: Full-time Pay: ₹25,000.00 - ₹30,000.00 per month Benefits: Food provided Work Location: In person

JOB TRAINING FOR FRONT OFFICE Greeting guests with a smile and welcoming them to the hotel, Checking in guests with a key card or other mechanism of access, Providing info about services available at the hotel, Assigning with any problems that may have arisen during their stay, Collecting payment from guest or room charge account if already paid in advance, Issuing receipts or other documentation as requested by guests and the checklist continues to increase. Job Type: Full-time Pay: ₹5,000.00 - ₹8,000.00 per month Benefits: Food provided Work Location: In person

Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations Maintaining clean and sanitised menus for guest use Refilling drinks as required Rolling and replacing cutlery as required Maintaining stocked serving stations with condiments, trays and napkins Directing customers to the location of the restrooms Clearing tables as guests finish their meals Complying with all safety and sanitation procedures Assisting kitchen staff with the preparation of simple dishes such as salads and desserts Job Types: Full-time, Permanent, Fresher, Internship Pay: ₹10,000.00 - ₹12,000.00 per month Benefits: Food provided Schedule: Rotational shift Location: Dehra Dun, Uttarakhand (Required) Work Location: In person