Role & responsibilities A Head F&B (Food and Beverage) profile involves overseeing all food and beverage operations, including staff management, menu planning, and financial control to ensure customer satisfaction and profitability . Key duties include managing daily operations, developing and implementing strategies, ensuring compliance with health and safety standards, controlling costs, and leading the F&B team through hiring, training, and performance management. This is a leadership role that requires strong financial acumen, operational experience, and the ability to maintain high standards of service and quality.
Role & responsibilities A neurosurgeon diagnoses and treats conditions of the brain, spinal cord, and peripheral nervous system, performing complex surgeries while also managing non-surgical care . Key responsibilities include pre- and post-operative patient consultations, performing surgical procedures, collaborating with medical teams, and staying current with advancements in the field. They also supervise residents and other staff and handle all documentation
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