Location: KB's Eatery, Kodambakkam, Chennai Employment Type: Full-time Experience RequiredMinimum 6 months of hands-on kitchen experience Experience in preparing French Fries, Momos, and Milkshakes is mandatory Job ResponsibilitiesPrepare and serve French Fries (6mm cut), Momos, and Milkshakes as per standard recipes Ensure consistent taste, portion size, and presentation Maintain cleanliness, hygiene, and food safety standards at all times Follow proper storage and handling procedures for raw and frozen items Ensure zero wastage by accurate portioning and careful handling Keep the workstation, utensils, and equipment clean during and after shifts Coordinate with counter staff to ensure timely order preparation Follow the instructions given by the kitchen supervisor/owner Report any issues related to stock, equipment, or hygiene immediately Maintain discipline, punctuality, and professional behavior at work Ensure no customer complaints related to food quality or hygiene Probation Period Details Duration: 1 Month Basic Salary: ₹13,000 per month Incentive: ₹2,000 per month (Based on on-time attendance, zero wastage, good hygiene practices, and no customer complaints) No weekly off during probation period Salary revision/hike from the 2nd month based on performance and discipline Candidate Requirements: understanding of kitchen operations Ability to work in a fast-paced café environment Willingness to work long-standing hours Good personal hygiene and clean appearance Honest, responsible, and team-oriented attitude Ready to follow café rules and operating standards strictly Preferred Skills (Optional)Prior experience in a café, quick service restaurant, or food stall Ability to handle peak-hour rush efficiently Basic understanding of customer service expectations