Job Title: Restaurant In-charge Job Description: We are looking for an experienced and customer-focused Restaurant Incharge to oversee the daily operations of our restaurant. The ideal candidate will be responsible for maintaining high standards of food, service, health and safety, ensuring an excellent customer experience, and leading the team effectively. Key Responsibilities: Oversee daily restaurant operations and ensure smooth functioning Manage staff schedules, training, and performance Ensure high levels of customer satisfaction through excellent service Monitor inventory, supplies, and food cost control Handle customer feedback and resolve issues promptly Maintain hygiene, safety, and cleanliness standards Coordinate with kitchen and service teams to optimize efficiency Manage budgets, sales targets, and financial performance Implement and maintain standard operating procedures Lead team meetings and foster a positive work environment Requirements: Ability to manage staff and multitask effectively Knowledge of food safety and health regulations Customer-first attitude and problem-solving skills Job Title: Restaurant In-charge Job Description: We are looking for an experienced and customer-focused Restaurant Manager to oversee the daily operations of our restaurant. The ideal candidate will be responsible for maintaining high standards of food, service, health and safety, ensuring an excellent customer experience, and leading the team effectively. Key Responsibilities: Oversee daily restaurant operations and ensure smooth functioning Manage staff schedules, training, and performance Ensure high levels of customer satisfaction through excellent service Monitor inventory, supplies, and food cost control Handle customer feedback and resolve issues promptly Maintain hygiene, safety, and cleanliness standards Coordinate with kitchen and service teams to optimize efficiency Manage budgets, sales targets, and financial performance Implement and maintain standard operating procedures Lead team meetings and foster a positive work environment Requirements: Ability to manage staff and multitask effectively Knowledge of food safety and health regulations Customer-first attitude and problem-solving skills Salary : As per Experience Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month Benefits: Food provided Leave encashment Schedule: Day shift Morning shift Rotational shift Work Location: In person

Job Title: Restaurant In-charge Job Description: We are looking for an experienced and customer-focused Restaurant Incharge to oversee the daily operations of our restaurant. The ideal candidate will be responsible for maintaining high standards of food, service, health and safety, ensuring an excellent customer experience, and leading the team effectively. Key Responsibilities: Oversee daily restaurant operations and ensure smooth functioning Manage staff schedules, training, and performance Ensure high levels of customer satisfaction through excellent service Monitor inventory, supplies, and food cost control Handle customer feedback and resolve issues promptly Maintain hygiene, safety, and cleanliness standards Coordinate with kitchen and service teams to optimize efficiency Manage budgets, sales targets, and financial performance Implement and maintain standard operating procedures Lead team meetings and foster a positive work environment Requirements: Ability to manage staff and multitask effectively Knowledge of food safety and health regulations Customer-first attitude and problem-solving skills Job Title: Restaurant In-charge Job Description: We are looking for an experienced and customer-focused Restaurant Manager to oversee the daily operations of our restaurant. The ideal candidate will be responsible for maintaining high standards of food, service, health and safety, ensuring an excellent customer experience, and leading the team effectively. Key Responsibilities: Oversee daily restaurant operations and ensure smooth functioning Manage staff schedules, training, and performance Ensure high levels of customer satisfaction through excellent service Monitor inventory, supplies, and food cost control Handle customer feedback and resolve issues promptly Maintain hygiene, safety, and cleanliness standards Coordinate with kitchen and service teams to optimize efficiency Manage budgets, sales targets, and financial performance Implement and maintain standard operating procedures Lead team meetings and foster a positive work environment Requirements: Ability to manage staff and multitask effectively Knowledge of food safety and health regulations Customer-first attitude and problem-solving skills Salary : As per Experience Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month Benefits: Food provided Leave encashment Schedule: Day shift Morning shift Rotational shift Work Location: In person

Designer – Job Responsibilities: 1. Develop creative design concepts, graphics, and layouts for various marketing and branding materials. 2. Collaborate with marketing, product, and content teams to produce cohesive visual content. 3. Understand brand guidelines and ensure consistency across all visual communication. 4. Create user-friendly designs for digital platforms, including websites, mobile apps, and social media. 5. Revise and improve designs based on feedback from stakeholders. 6. Stay updated with the latest design trends, tools, and technologies. 7. Manage multiple design projects simultaneously and meet deadlines. 8. Prepare final layouts for printing or digital publishing as required. 9. Maintain an organized library of design assets and project files. Job Types: Full-time, Permanent Pay: ₹12,000.00 - ₹16,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Work Location: In person

Designer – Job Responsibilities: 1. Develop creative design concepts, graphics, and layouts for various marketing and branding materials. 2. Collaborate with marketing, product, and content teams to produce cohesive visual content. 3. Understand brand guidelines and ensure consistency across all visual communication. 4. Create user-friendly designs for digital platforms, including websites, mobile apps, and social media. 5. Revise and improve designs based on feedback from stakeholders. 6. Stay updated with the latest design trends, tools, and technologies. 7. Manage multiple design projects simultaneously and meet deadlines. 8. Prepare final layouts for printing or digital publishing as required. 9. Maintain an organized library of design assets and project files. Job Types: Full-time, Permanent Pay: ₹12,000.00 - ₹16,000.00 per month Benefits: Health insurance Leave encashment Paid time off Provident Fund Work Location: In person