An Office Administrator is responsible for managing and coordinating the daily administrative operations of the organization to ensure smooth and efficient functioning. The role involves handling correspondence, phone calls, and emails, maintaining records and filing systems, and preparing official documents, reports, and communications. The Office Administrator oversees office supplies, equipment maintenance, and housekeeping activities while ensuring a clean and organized work environment. They assist in HR-related functions such as maintaining attendance records, processing leave applications, and supporting onboarding of new employees. The position also involves coordination with vendors for procurement, managing petty cash and reimbursements, and supporting accounts in processing bills and invoices. Additionally, the Office Administrator acts as a key communication link between management, employees, clients, and visitors, ensuring professional interactions and timely information flow. Strong organizational, multitasking, and communication skills are essential, along with proficiency in MS Office and basic knowledge of accounting or HR functions. The role requires reliability, discretion, and attention to detail to support management effectively and contribute to the overall efficiency of office operations. Job Types: Full-time, Permanent, Fresher Pay: ₹8,086.00 - ₹26,080.98 per month Work Location: In person
Only Female candidates with minimum work experience of 2 years. Job Title : Food Auditor Location: Chennai, OMR Company : IIRD Employment Type: Full-time/ Free lancer (preference Tamil female candidates with 2 years experience - ready to relocate) Job Description: We are seeking a qualified and experienced Food Auditor to join our team. The ideal candidate will have a strong background in microbiology, food technology, or biochemistry, with a minimum of 2 years of experience working in a manufacturing unit or as a lab technician. As a Food Auditor, you will be responsible for ensuring the food safety standards and quality processes. Key Responsibilities: Conducting audits that compliance food safety standards and regulations. Monitoring quality control procedures and identifying areas for improvement. Preparing audit reports and providing recommendations for corrective actions. Collaborating with management to implement best practices and ensure continuous improvement. Keeping up to date with the latest food safety regulations, standards, and trends. Qualifications: Educational Qualification: Bachelor's or Master's degree in Microbiology, Food Technology, Biochemistry, or a related field. Experience: Minimum of 2 years of experience in a food manufacturing unit or as a laboratory technician. Knowledge of food safety standards and quality control processes. Excellent attention to detail and problem-solving skills. Ability to work independently and communicate effectively with different teams. Job Types: Full-time, Permanent, Freelance Pay: From ₹15,000.00 per month Experience: total work: 2 years (Preferred) Work Location: In person
Conduct food safety audits to ensure compliance with FSSAI / HACCP / ISO standards and report findings accurately. Key Responsibilities: Perform food safety audits at food facilities Check hygiene, safety practices, and documentation Identify non-conformities and suggest corrective actions Prepare and submit audit reports Ensure regulatory compliance Qualifications: Degree/Diploma in Food Technology or related field Certified Food Safety Auditor preferred 1–3 years experience (freshers with certification may apply) Job Type: Full-time Pay: ₹12,000.00 - ₹18,000.00 per month Work Location: In person