Person need to work as a kitchen helper male to help the chef and cook and need to do and prepare all kind of cutting Chopping Vegetables, washing, etc and ofcourse willing to do everything whatever management will say
Responsibilities of candidate include: . Prepare food • Planning and Preparation of Food • Ensuring Food Quality and Taste • Maintaining Cleanliness • Chopping Vegetables and Fruits. Maintain stock. Team handling
Candidate should have previous restaurant experience . He has to help the chef. He should know cutting, chopping etc.