Food Service Network Private Ltd

Work Location - Mandur (Bangalore) Position - Executive (Planning & Procurement) Responsibilities Demand Forecasting: Using past sales data to predict future demand for specific period Inventory Control: Determine the minimum stock levels to maintain based on historical data Manual tracking to monitor stock levels in real-time Place new orders and replenish inventory when it reaches the reorder point Divide inventory into three categories based on value: A, B, and C Following LIFO & FIFO process - Conduct physical inventory counts periodically to update inventory information Inventory Analysis: Average inventory analysis Safety stock analysis Analysis of Inventory valuation methods Cross-functional Collaboration: Improved Efficiency Enhanced Customer Satisfaction Cost Reduction New Product Development Supplier Relationship Management Logistics Optimization Reporting and Analysis: On-time delivery rate Supplier quality Customer satisfaction Supplier Performance Transportation Cost Analysis Warehouse Efficiency Preferred candidate profile Experience - 2-5 yrs Graduate/Postgraduate in Supply Chain, Logistics, or Business Management. Certification in Supply Chain / Logistics will be an added advantage.