Responsibilities: * Ensure guest satisfaction * Oversee restaurant operations * Manage staff performance * Collaborate with hotel team on events & promotions * Maintain food safety standards
Responsibilities: * Oversee inventory & stock levels * Manage team performance & guest satisfaction * Ensure pet pooja software usage * Supervise restaurant operations * Maintain cleanliness & hygiene standards
Responsibilities: * Maintain clean tables & dining area * Take orders accurately * Serve food promptly * Assist with menu selection * Manage waitlist efficiently