Job Title: Indian Chef Location: Five Grills, Mangalore Job Type: Full-time Requirements: 3+ years experience in Indian cuisine (Tandoor/Curry/Grill preferred) Strong knowledge of spices & traditional cooking methods Ability to handle high-volume kitchen operations Team player with hygiene awareness Job Type: Full-time Pay: ₹35,000.00 - ₹40,000.00 per month Benefits: Food provided Work Location: In person
Responsibilities: Maintain clean kitchen environment Experience in pizza, burger and sandwiches Collaborate with team on menu planning & inventory management Ensure food quality, safety & presentation standards met Food allowance House rent allowance
As an Indian Chef at Five Grills in Mangalore, you will be responsible for showcasing your expertise in Indian cuisine with a focus on Tandoor, Curry, and Grill dishes. With a minimum of 3 years of experience in this culinary domain, your role will demand a strong understanding of spices and traditional cooking methods. You should exhibit the capability to manage high-volume kitchen operations while upholding the standards of hygiene. Collaboration is key in our kitchen, so being a team player is essential to ensure smooth operations. The job is full-time, and you will be immersed in an in-person work environment. As a part of the benefits, we provide food to keep you fueled throughout your shifts. If you are passionate about Indian cuisine, possess the required experience, and are looking to contribute to a dynamic kitchen team, we welcome your application for the Indian Chef position at Five Grills.,