This job is responsible for a effective control over food and beverage inventory, cost management, wastages and pilferage at restaurant level. He/she works towards achieving targeted cost of food and beverage without compromising quality or quantity.
Responsibilities: * Manage guest requests & complaints * Maintain front desk operations * Greet guests with warmth * Coordinate housekeeping services * Handle incoming calls
Key Responsibilities: * Ensure quality control measures are followed * Oversee production processes at brewery * Collaborate with distillation team on product development * Manage inventory levels & order supplies Provident fund
This job is responsible for a effective control over food and beverage inventory, cost management, wastages and pilferage at restaurant level. He/she works towards achieving targeted cost of food and beverage without compromising quality or quantity.
Responsibilities: * Manage inventory levels * Oversee store operations & keep accurate records * Collaborate with operation team on stock planning * Ensure proper store management with timely inventory Free meal Provident fund
Responsibilities: * Lead plant operations & manufacturing processes * Oversee production planning & execution * Ensure safety protocols are followed * Collaborate with cross-functional teams on strategic initiatives Health insurance Provident fund
*Only Hotel & Restaurant Experienced Candidates should Apply* Key Responsibilities: Oversee daily store operations and ensure efficient workflow. Receiving, storing, and organizing inventory in the store area. Maintain and manage inventory levels. Provident fund Health insurance
Responsibilities: * Ensure compliance with tax laws & reporting requirements * Oversee financial planning, budgeting & forecasting * Manage accounts payable/receivable & cash flow * This role reports directly to senior management. Provident fund Health insurance
Responsibilities: * Manage billing process from creation to payment collection * Collaborate with sales team on customer queries and issues * Ensure timely follow-ups on overdue accounts Provident fund Health insurance Food allowance
Responsibilities: * Manage store operations: stock rotation, cleanliness, safety * Maintain inventory levels: ordering, receiving, storing * Control access to restricted areas * Ensure accurate GRNs & material issuance Provident fund Health insurance