Customer service: Greet guests, present menus, answer questions about menu items, and take food and drink orders accurately. Order management: Relaying orders to the kitchen and serving food and beverages to customers in a timely manner. Table maintenance: Clearing and cleaning tables, resetting them for new guests, and ensuring the dining area is tidy and organized. Payment processing: Presenting checks to customers and processing cash or credit payments. Problem-solving: Addressing customer complaints and concerns to ensure a positive dining experience. Teamwork: Collaborating with kitchen staff, bartenders, and management to ensure smooth and efficient service. Up-selling: Recommending and up-selling specials, additional products, or drinks. Job Type: Permanent Pay: From ₹12,000.00 per month Benefits: Food provided Health insurance Work Location: In person
Customer service: Greet guests, present menus, answer questions about menu items, and take food and drink orders accurately. Order management: Relaying orders to the kitchen and serving food and beverages to customers in a timely manner. Table maintenance: Clearing and cleaning tables, resetting them for new guests, and ensuring the dining area is tidy and organized. Payment processing: Presenting checks to customers and processing cash or credit payments. Problem-solving: Addressing customer complaints and concerns to ensure a positive dining experience. Teamwork: Collaborating with kitchen staff, bartenders, and management to ensure smooth and efficient service. Up-selling: Recommending and up-selling specials, additional products, or drinks. Job Type: Permanent Pay: From ₹12,000.00 per month Benefits: Food provided Health insurance Work Location: In person