CulinaryCrew India

Company Description CulinCrew India is a specialized hospitality staffing and chef-supply company, assisting restaurants, cafés, cloud kitchens, hotels, and catering businesses with skilled and professionally trained kitchen staff. Our team includes chefs, cooks, commis, kitchen helpers, and F&B support staff, rigorously selected and trained to meet high food industry standards. We offer seamless staffing solutions for full-time, temporary, or urgent hiring needs, ensuring consistent and efficient kitchen operations. With a strong focus on reliability, professionalism, and customer-first service, CulinCrew India is committed to empowering the hospitality industry with trusted talent and exceptional service. Role Description This is a full-time on-site role for a Professional Chef based in India. The Professional Chef will be responsible for preparing high-quality dishes, designing menus, managing kitchen operations, and ensuring food safety and hygiene standards. Responsibilities include leading the kitchen team, selecting high-quality ingredients, and maintaining a clean and organized workspace. The role also involves collaborating with other staff to deliver a consistent and exceptional dining experience. Qualifications Proficiency in culinary techniques, menu planning, and food preparation Strong knowledge of food safety, sanitation protocols, and nutritional principles Team leadership, staff training, and time management abilities Creativity and innovation in creating diverse, flavorful, and appealing dishes Experience in inventory management and kitchen cost control Ability to thrive in a fast-paced kitchen environment and adapt to varied culinary demands Culinary degree or equivalent training is preferred Prior experience working in professional kitchens or hospitality establishments