This is a full-time on-site Executive Chef role located in Surat at Courtyard by Marriott Surat. You will be responsible for overseeing the kitchen operations, menu planning, food preparation, staff management, and ensuring high-quality culinary experiences for guests. To excel in this role, you should possess Culinary Arts, Food Preparation, and Menu Planning skills. Leadership and Staff Management skills are crucial for effectively leading your team. Your creativity and innovation in Culinary Arts will play a key role in delivering exceptional culinary experiences. It is essential to have a strong understanding of Food Safety and Sanitation practices to maintain high standards. Excellent organizational and time management skills are required to handle multiple tasks efficiently. Previous experience in a similar role in the hospitality industry will be beneficial. A Certification in Culinary Arts or a related field will further enhance your credentials for this position.,