Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with customers, take orders and serve snacks and drinks Assess customers’ needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customers’ identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Need Candidates from hospitality background only, Who can join immediately. Interested Candidates can share their resume directly to HR - 8286406296. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹25,000.00 per month Benefits: Food provided Health insurance Paid sick time Paid time off Provident Fund Schedule: Day shift Morning shift Night shift Rotational shift Weekend availability Supplemental Pay: Performance bonus Work Location: In person
Conduct market research to identify selling possibilities and evaluate customer needs Actively seek out new sales opportunities through cold calling, networking and social media Set up meetings with potential clients and listen to their wishes and concerns Prepare and deliver appropriate presentations on products and services Create frequent reviews and reports with sales and financial data Ensure the availability of stock for sales and demonstrations Participate on behalf of the company in exhibitions or conferences Negotiate/close deals and handle complaints or objections Collaborate with team members to achieve better results Gather feedback from customers or prospects and share with internal teams. Need should be from hospitality background. Job Types: Full-time, Permanent Schedule: Day shift Morning shift Night shift Weekend availability Work Location: In person
We are seeking a creative and experienced Bakery Chef specializing in cakes, pastries, and desserts. The ideal candidate should be passionate about baking, have an eye for detail, and be capable of crafting high-quality baked goods with beautiful presentations. You’ll play a key role in enhancing our product offerings and delighting customers with innovative and tasty creations. Key Responsibilities: Prepare and bake a wide variety of cakes, pastries, muffins, cookies, and other baked desserts. Monitor ingredient inventory and ensure freshness and proper storage. Maintain cleanliness and hygiene standards in the kitchen. Ensure consistency and quality in taste, texture, and presentation. Customize cakes and pastries as per customer preferences and requirements. Operate kitchen equipment safely and efficiently. Train and supervise junior kitchen staff (if required). NEEED IMMEDIATE JOINERS Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹30,000.00 per month Benefits: Food provided Schedule: Day shift Morning shift Night shift Rotational shift Weekend availability Work Location: In person Expected Start Date: 01/07/2025
We are hiring! Bombay Vintage Hospitality LLP is looking for talented and passionate individuals to join our team. Position: We are hiring for the following positions: Assistant Restaurant Manager F&B Executive/Floor Supervisor Captain/Servers Cashier Bartender Senior Bartender Assistant bartender Location: THANE Interested candidates can share their updated resume to [email protected] Contact: 8286406296. NEED IMMEDIATE JOINERS. Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹38,078.13 per month Benefits: Food provided Provident Fund Schedule: Day shift Morning shift Night shift Rotational shift Weekend availability Work Location: In person
We are hiring! Bombay Vintage Hospitality LLP is looking for talented and passionate individuals to join our team. Position: We are hiring for the following positions: Assistant Restaurant Manager F&B Executive/Floor Supervisor Captain/Servers Cashier Bartender Senior Bartender Assistant bartender Location: THANE Interested candidates can share their updated resume to hr.blabberhospitality@gmail.com Contact: 8286406296. NEED IMMEDIATE JOINERS. Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹38,078.13 per month Benefits: Food provided Provident Fund Schedule: Day shift Morning shift Night shift Rotational shift Weekend availability Work Location: In person
We are hiring! ANDHERI/JUHU/THANE/BORIVALI - BLABBER ALL DAY is looking for talented and passionate individuals to join our team. Position: We are hiring for the following positions: F&B Executive/Floor Supervisor Captain/Servers Cashier Bartender Senior Bartender Assistant bartender Guest Relation Executive Team Member Location: THANE ,ANDHERI,JUHU & BORIVALI Interested candidates can share their updated resume to hr.blabberhospitality@gmail.com Contact: 8286406296.(HR) NEED IMMEDIATE JOINERS. Candidate should be from hospitality background only (fine dining restaurants,Hotels )