Job Summary: Managing the Store for Healthy and Organic Food. Responsible for comprehensive store management ensuring optimal sales performance, customer experience, and operational efficiency. Acts as the primary leader for day-to-day store operations while supporting the Operations Head in strategic initiatives. Key Responsibilities: Store Operations Management Oversee daily store operations including opening/closing procedures Ensure optimal store layout, visual merchandising, and product presentation Manage store inventory, procurement coordination, and stock optimization Implement and monitor standard operating procedures for consistency Coordinate with suppliers for timely delivery and quality assurance Sales Performance & Customer Experience Drive daily/monthly sales targets and revenue optimization Lead customer service initiatives and consultation programs Implement pricing strategies and promotional campaigns Monitor customer feedback and implement service improvements Develop customer retention and loyalty programs Team Management & Development Supervise and guide Store Incharge and coordinate with Sales & Marketing Executives Conduct regular team meetings and performance discussions Provide on-the-job training and skill development opportunities Monitor team productivity and implement improvement measures Handle staff scheduling, attendance, and performance management Quality Control & Compliance Ensure product quality standards and organic certification compliance Implement food safety and hygiene protocols Monitor and maintain store cleanliness and organization standards Conduct regular quality audits and corrective actions Manage customer complaints and resolution processes Job Type: Full-time Pay: ₹35,000.00 - ₹40,000.00 per month Schedule: Day shift Supplemental Pay: Performance bonus Work Location: In person Expected Start Date: 01/07/2025