Barista

Job Description

Key Responsibilities: Beverage Preparation: Making and serving hot and cold beverages, including coffee, espresso drinks, teas, and other specialty drinks. Customer Service: Taking orders, processing payments, and providing friendly and helpful assistance to customers. Workspace Maintenance: Cleaning and sanitizing work areas, equipment, and seating areas. Inventory Management: Restocking supplies, monitoring inventory, and placing orders as needed. Food Preparation (in some cases): Assisting with food preparation, such as sandwiches or pastries, depending on the establishment. Operating Equipment: Operating coffee machines, grinders, and other brewing equipment.