Kitchen Team Member

Job Description

Job Description (Kitchen Team Member) Key Responsibilities: 1. Food Preparation: o Assist in the preparation of ingredients such as chopping vegetables, cutting meat, and preparing sauces as directed by the chef or kitchen supervisor. o Follow recipes and kitchen guidelines to ensure consistency in the quality and presentation of dishes. o Prepare simple menu items, such as pizza bases, buns, salads, appetizers, and sandwiches, if required. 2. Cooking Assistance: o Operate kitchen equipment such as grills, fryers, and ovens to assist with cooking. o Ensuring that orders are prepared on time and meet quality standards. o Monitor cooking times and temperatures to ensure food is prepared safely and correctly. o No compromise on food quality. 3. Kitchen Cleanliness and Organization: o Maintain a clean and organized workspace by following daily and weekly cleaning schedules. o Ensure that kitchen equipment, utensils, and storage areas are kept clean and sanitized at all times. o Wash dishes, utensils, and kitchen tools as needed during and after service. 4. Health and Safety Compliance: o Follow all food safety and sanitation procedures, including proper handling and storage of ingredients. o Ensure compliance with kitchen hygiene standards, including wearing the appropriate uniform, gloves, and hairnets. o Report any safety hazards or maintenance issues to the kitchen manager immediately. 5. Stock Management and Waste Reduction: o Assist in receiving and storing deliveries, ensuring stock is rotated and stored correctly to minimize waste. o Keep track of ingredient levels and inform the kitchen manager or head chef when stocks are running low. o Help reduce food waste by preparing ingredients accurately and efficiently. 6. Team Collaboration: o Work closely with the rest of the kitchen team to ensure smooth service and effective communication. o Assist other team members as needed, particularly during busy periods, to ensure that all kitchen tasks are completed efficiently. o Participate in team briefings and follow instructions given by the chef or kitchen supervisor. Preferred Location : Bangalore , Chandigarh , Mumbai Similar Open Positions Life at uEngage At uEngage, we make it a point to indulge!