Tandoor - DCDP ( Demi Chef De Partie )

5 - 10 years

1 - 4 Lacs

Posted:1 week ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a skilled Tandoor - DCDP (Demi Chef De Partie) with 5-10 years of experience to join our team in the hospitality industry. The ideal candidate will have a strong background in cooking and be able to work well under pressure.

Roles and Responsibility

  • Manage and maintain high-quality food preparation and presentation standards.
  • Coordinate with kitchen staff to ensure efficient food production and service.
  • Develop and implement new menu ideas and recipes to enhance culinary offerings.
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  • Collaborate with other departments to ensure seamless service delivery.
  • Monitor inventory levels and order supplies as needed.

Job Requirements

  • Proven experience in a similar role within the hospitality industry.
  • Strong knowledge of food preparation and cooking techniques.
  • Excellent communication and teamwork skills.
  • Ability to work well under pressure and manage multiple tasks simultaneously.
  • Familiarity with kitchen equipment and appliances.
  • Strong attention to detail and commitment to delivering high-quality results.

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