Restaurant Operations Executive

Job Description

Job Title: Restaurant Operations ExecutiveLocation: Lower Parel, MumbaiEmployment Type: Full-Time About Aahara:Aahara is a modern, conscious quick-service food brand dedicated to delivering fresh, wholesome meals in high-traffic locations. We are opening our newest counter in Lower Parel and are looking for a bright, enthusiastic individual to support our daily operations. Role Overview:We are hiring a Restaurant Operations Executive to assist with counter operations, staff coordination, inventory support, and system handling. This is a great opportunity for freshers or early professionals who are organized, proactive, and eager to grow in the food and hospitality space. Key Responsibilities: Support day-to-day counter operationsAssist with inventory tracking and replenishmentHelp operate the Petpooja POS system (training will be provided)Communicate clearly with customers and internal teamsMaintain cleanliness and organization at the counterEnter data and manage reports using Microsoft Office toolsFollow company protocols for hygiene and service standards Requirements: Freshers welcome; prior experience is a plus but not mandatoryGood spoken English and communication skillsBasic knowledge of computers and Microsoft Office (Excel, Word, etc.)Eagerness to learn and work in a fast-paced environmentResponsible, punctual, and people-friendly attitude What We Offer: A positive work environment with mentorshipOn-the-job training in restaurant operations and tech systemsGrowth opportunities in a purpose-driven food brandExperience in a live customer service setting