1 - 5 years

0 Lacs

Posted:20 hours ago| Platform: Shine logo

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Work Mode

On-site

Job Type

Full Time

Job Description

You will be responsible for overseeing daily operations at the restaurant, which includes billing, managing staff, ensuring exceptional customer service, and overseeing inventory and budget management. Key Responsibilities: - Billing - Managing staff - Ensuring exceptional customer service - Overseeing inventory and budget management Qualifications Required: - Total work experience of 1 year - Weekend availability for work The company provides benefits such as: - Food - Paid sick time - Paid time off Additionally, you may be eligible for performance and yearly bonuses. Please note that the work location is in person.,

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