Restaurant Manager

2 - 5 years

1 - 2 Lacs

Posted:2 hours ago| Platform: GlassDoor logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Position: Restaurant Manager – Maintenance & Operations
Location: Tikdda, Vidya Jeevan, Greater Noida
Experience: 2–5 years in restaurant or retail operations

Responsibilities:

  • Oversee daily operations of the restaurant and ensure smooth functioning.
  • Handle staff supervision, shift planning, and training.
  • Ensure proper maintenance of equipment, kitchen appliances, and the restaurant premises.
  • Coordinate with vendors for supply, repairs, and services.
  • Manage inventory, purchasing, and stock control.
  • Monitor food quality, hygiene standards, and customer service levels.
  • Address customer issues and ensure a positive dining experience.
  • Maintain daily sales records and report to the owner/management.

Requirements:

  • Experience in restaurant operations or facility/maintenance management.
  • Strong leadership, communication, and problem-solving skills.
  • Ability to manage staff, vendors, and daily challenges calmly.
  • Basic understanding of F&B operations and hygiene standards.

Job Type: Full-time

Pay: ₹10,000.00 - ₹20,000.00 per month

Work Location: In person

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