Company Description Madbom celebrates the essence of Indian heritage with its iconic Madras Filter Coffee and Bombay Cutting Chai. We combine tradition with modern flavors to provide a unique experience that resonates with nostalgia. Our outlets serve as welcoming community spaces where enthusiasts can enjoy high-quality brews paired with delightful snacks. Committed to excellence and authenticity, we aim to bring the charm of Indian street beverages to the world. Join us as we continue to grow, staying true to our roots while exploring new horizons. Role Description This is a full-time, on-site role for a Commi II located in Pune. The Commi II will be responsible for assisting in food preparation and cooking, maintaining cleanliness and hygiene standards, and performing tasks assigned by the chef. The role includes preparing ingredients, following recipes, and ensuring quality in food presentation. The candidate will also need to communicate effectively with team members to support kitchen operations. Qualifications Proficiency in Food Preparation, Cooking, and Culinary Skills Knowledge of Hygiene standards and procedures Strong Communication skills for effective teamwork Attention to detail and ability to follow instructions and recipes Relevant training or certification in culinary arts is a plus Previous experience in a similar role or kitchen environment
Company Description MadBom is dedicated to preserving and sharing the rich heritage of India through its iconic beverages—Madras Filter Coffee and Bombay Cutting Chai. With a mission to blend tradition and modernity, our outlets serve as community hubs where customers can enjoy these authentic brews alongside delectable bites. We prioritize quality ingredients, exceptional service, and creating an authentic environment that celebrates Indian street culture. As we continue to expand globally, we are committed to delivering unforgettable experiences, one sip at a time. Role Description This is a full-time, on-site role based in Pune for a Shift Supervisor at MadBom. The Shift Supervisor will oversee daily operations, ensure excellent customer service, manage staff, and maintain quality standards. Responsibilities will include supervising and training employees, managing schedules, resolving customer concerns, ensuring compliance with health and safety regulations, and supporting the seamless operation of the outlet. The role requires strong leadership, communication, and problem-solving abilities to maintain a positive and efficient work environment. Qualifications Leadership and team management skills, including supervising staff and coordinating work schedules Customer service and communication skills to address customer needs and resolve issues effectively Organizational and time management abilities to ensure smooth daily operations Basic understanding of inventory management and quality control Knowledge of health and safety guidelines in the food service industry Previous experience in food service or retail management is preferred Flexibility to work shifts, weekends, and holidays as needed Problem-solving skills and the ability to work under pressure Ready to travel to cafe and Container site Hospitality experience is must
Company Description MadBom is dedicated to preserving and sharing the rich heritage of India through its iconic beveragesMadras Filter Coffee and Bombay Cutting Chai. With a mission to blend tradition and modernity, our outlets serve as community hubs where customers can enjoy these authentic brews alongside delectable bites. We prioritize quality ingredients, exceptional service, and creating an authentic environment that celebrates Indian street culture. As we continue to expand globally, we are committed to delivering unforgettable experiences, one sip at a time. Role Description This is a full-time, on-site role based in Pune for a Shift Supervisor at MadBom. The Shift Supervisor will oversee daily operations, ensure excellent customer service, manage staff, and maintain quality standards. Responsibilities will include supervising and training employees, managing schedules, resolving customer concerns, ensuring compliance with health and safety regulations, and supporting the seamless operation of the outlet. The role requires strong leadership, communication, and problem-solving abilities to maintain a positive and efficient work environment. Qualifications Leadership and team management skills, including supervising staff and coordinating work schedules Customer service and communication skills to address customer needs and resolve issues effectively Organizational and time management abilities to ensure smooth daily operations Basic understanding of inventory management and quality control Knowledge of health and safety guidelines in the food service industry Previous experience in food service or retail management is preferred Flexibility to work shifts, weekends, and holidays as needed Problem-solving skills and the ability to work under pressure Ready to travel to cafe and Container site Hospitality experience is must
Company Description Madbom celebrates India's rich heritage with its iconic beverages—authentic Madras Filter Coffee and Bombay Cutting Chai. We aim to bridge traditional flavors with modern experiences, creating community hubs at our outlets where enthusiasts of coffee and chai can gather and enjoy high-quality brews paired with delectable bites. With a commitment to quality ingredients, impeccable service, and an authentic cultural experience, MadBom is revolutionizing Indian street beverages on a global scale. By joining MadBom, you’ll be part of a growing brand dedicated to creating special, memorable moments—one sip at a time. Role Description We are looking for a detail-oriented and passionate Commi III to join our team in Pune for a full-time, on-site position. As a Commi III, you will assist in food preparation and cooking processes under the supervision of senior chefs. Your responsibilities will include maintaining high standards of hygiene, managing workstation cleanliness, preparing ingredients, and ensuring the quality and presentation of food meets the standards of MadBom. You will also support teamwork in the kitchen to ensure efficient operations. Qualifications Strong skills in Food Preparation and Cooking, with a desire to enhance culinary expertise A solid understanding of Hygiene standards and the ability to maintain a clean and organized kitchen environment Effective Communication skills to collaborate with team members and follow instructions Basic Culinary Skills and a passion for working in a fast-paced kitchen setup Ability to work efficiently under pressure while maintaining high-quality standards Previous experience in a similar role is a plus, but not mandatory Culinary certification or diploma is beneficial
Company Description Madbom celebrates India's rich heritage with its iconic beveragesauthentic Madras Filter Coffee and Bombay Cutting Chai. We aim to bridge traditional flavors with modern experiences, creating community hubs at our outlets where enthusiasts of coffee and chai can gather and enjoy high-quality brews paired with delectable bites. With a commitment to quality ingredients, impeccable service, and an authentic cultural experience, MadBom is revolutionizing Indian street beverages on a global scale. By joining MadBom, you'll be part of a growing brand dedicated to creating special, memorable momentsone sip at a time. Role Description We are looking for a detail-oriented and passionate Commi III to join our team in Pune for a full-time, on-site position. As a Commi III, you will assist in food preparation and cooking processes under the supervision of senior chefs. Your responsibilities will include maintaining high standards of hygiene, managing workstation cleanliness, preparing ingredients, and ensuring the quality and presentation of food meets the standards of MadBom. You will also support teamwork in the kitchen to ensure efficient operations. Qualifications Strong skills in Food Preparation and Cooking, with a desire to enhance culinary expertise A solid understanding of Hygiene standards and the ability to maintain a clean and organized kitchen environment Effective Communication skills to collaborate with team members and follow instructions Basic Culinary Skills and a passion for working in a fast-paced kitchen setup Ability to work efficiently under pressure while maintaining high-quality standards Previous experience in a similar role is a plus, but not mandatory Culinary certification or diploma is beneficial