Kitchen Staff

Job Description

*Job Title:* Kitchen Staff *Key Responsibilities:* 1. Prepare frozen treats according to recipes. 2. Maintain a clean and organized kitchen. 3. Operate equipment safely. 4. Manage inventory. 5. Provide excellent customer service. *Requirements:* 1. Previous kitchen experience (desirable). 2. Ability to work in a fast-paced environment. 3. Basic food safety knowledge. 4. Physical stamina. *What We Offer:* 1. Competitive salary. 2. Growth opportunities. 3. Fun work environment.