We are looking for a polite and hardworking Steward to join our team, who will take care of guests by serving food and drinks, keeping the dining area clean, and helping the service team. Key Responsibilities: Professionally serve food and beverages. Ensure tables, cutlery, and glasses are clean and set properly. Assist in taking orders and delivering them correctly and swiftly. Keep the dining area neat at all times. Follow the hygiene, safety, and service standards of the restaurant. Support the service team and supervisors whenever required Skills & Qualities Needed: Minimum 10th / 12th pass (preferred). Previous experience in hotels/restaurants. Good communication skills and polite behavior. Well-groomed personality. Team player with a positive attitude. Willingness to work in shifts. What We Offer Competitive Salary Duty Meals and uniforms with laundry provided Training and growth opportunities Supportive and professional work environment