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Posted:2 months ago| Platform: 
Work from Office
Full Time
Food & Accommodation available Salary + Medical + PF + Bonus Roles and Responsibilities Prepare high-quality Indian cuisine dishes for banquets, bulk cooking, and restaurant management. Manage kitchen operations to ensure efficient food preparation and presentation. Desired Candidate Profile 5-10 years of experience in Indian cooking or related field (hotel management). Strong knowledge of various Indian curries, snacks, desserts, etc.
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