Head Chef

Role Overview: At Endless, you will be the Head Chef responsible for menu planning, preparing meals, and overseeing kitchen staff at our Coimbatore location. Your role will involve managing inventory, ensuring food quality and presentation, and maintaining a clean and safe kitchen environment. You will collaborate with the management team to create and innovate new dishes while upholding food safety regulations. Your culinary skills and leadership will contribute to the quality dining experience we offer to our guests. Key Responsibilities: - Plan menus and prepare meals - Manage kitchen staff and inventory effectively - Ensure high standards of food quality, presentation, and hygiene - Uphold food safety regulations and kitchen safety practices - Collaborate with the management team to create and innovate new dishes - Demonstrate strong organizational and leadership skills - Thrive in a fast-paced kitchen environment Qualifications: - Proficient in menu planning, meal preparation, and culinary skills - Experience in managing kitchen staff and inventory - Attention to food quality, presentation, and hygiene standards - Knowledge of food safety regulations and kitchen safety practices - Strong organizational and leadership skills - Ability to work effectively in a fast-paced environment - Experience in creating and innovating new dishes - Possession of a relevant culinary degree or certification, or equivalent experience,