F&B Captain

Naukri Hospitality Jobs

2 - 5 years

2 - 5 Lacs

satara

Posted:-1 days ago| Platform:

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Skills Required

service delivery point of sale systems c food and beverage media sales safety standards menu planning operations customer satisfaction customer feedback leadership skills hospitality inventory management systems inventory management

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced F&B Captain to join our team at SHRI SAI HOSPITALITY. The ideal candidate will have 2-5 years of experience in the hospitality industry, preferably in hotels and restaurants.

Roles and Responsibility

Manage food and beverage operations to ensure high-quality service delivery.
Supervise and coordinate staff activities to achieve excellent customer satisfaction.
Maintain a clean and organized work environment, adhering to health and safety standards.
Develop and implement effective inventory management systems to minimize waste and optimize resources.
Collaborate with other departments to ensure seamless service delivery and resolve customer complaints.
Analyze sales data and customer feedback to identify areas for improvement and implement changes.

Job Requirements

Proven experience as an F&B Captain or similar role in the hospitality industry.
Strong knowledge of food and beverage operations, including menu planning and inventory management.
Excellent communication and leadership skills, with the ability to motivate and train staff.
Ability to work well under pressure, managing multiple tasks simultaneously while maintaining attention to detail.
Familiarity with point-of-sale systems and inventory management software.
Strong problem-solving skills, with the ability to analyze problems and develop effective solutions.

*Note - Job has been sourced from social media platforms/other public websites.

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